Yogurt di soia e kiwi
Packaged product Dairy and Eggs Valsoia
Yogurt di soia e kiwi contains 41 kcal per 100 g. A serving, 125 g (125 g) provides about 51 kcal.
Roughly 38% of its calories come from fat, with 35% from protein and 27% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.
100 g provides 17% of the Daily Value for Thiamin (B1) and 14% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 40.8 kcal | |
| Total fat L | 1.7 g | 2% |
| Saturated fat L | 0.16 g | 0.8% |
| Sodium L | 8 mg | 0.3% |
| Total carbohydrates L | 2.6 g | 1% |
| Dietary fiber L | 0.88 g | 3% |
| Total sugars L | 1 g | |
| Protein L | 3.4 g | 7% |
| Vitamin D L | 1.4 µg | 7% |
| Thiamin (B1) L | 0.21 mg | 17% |
| Vitamin B12 L | 0.34 µg | 14% |
| Calcium L | 110 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35%
- Carbohydrates 27%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.4 gin the lowest quarter of dairy and eggs (median 8 g)
- Fiber0.88 gabove the median for dairy and eggs (median 0.7 g)
- Sugars1 gin the lowest quarter of dairy and eggs (median 4 g)
- Fat1.7 gin the lowest quarter of dairy and eggs (median 10 g)
- Saturated fat0.16 gin the lowest quarter of dairy and eggs (median 4.2 g)
- Sodium8 mgin the lowest quarter of dairy and eggs (median 218 mg)
- Protein per 100 kcal8.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.32 g |
|---|---|
| Polyunsaturated fat L | 1.2 g |
Product details
- Brand
- Valsoia
- Barcode
- 8006040414397
- Label serving
- 125 g
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Yogurt Surlat | 41 | 3.8 g | 6.1 g | 0.08 g |
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| Yogurt Surlat | 41 | 3.8 g | 6.1 g | 0.08 g |
| Pumpkin Butternut Squash Bisque Trader Joe's | 41 | 0.41 g | 6.5 g | 1.8 g |
| Lactose free low fat yogurt Parmalat | 41 | 3.2 g | 3 g | 1.7 g |
| Veggie fajita blend With Cilantro Lime Seasoning Whole Foods | 41 | 1.2 g | 8.1 g | 0 g |
| Nonfat Greek Yogurt Western Family Foods Inc. | 41 | 6.2 g | 4 g | 0 g |
| Veggie Spelled Herbs & Yellow Carrots Biotta | 41 | 0.5 g | 9.5 g | 0.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8006040414397. License: ODbL 1.0 (Open Food Facts). Source record dated August 8, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.