Yogourtpur Tropical

Packaged product Other Foods Emmi

Yogourtpur Tropical contains 99 kcal per 100 g. A serving, 150 g (150 g) provides about 149 kcal.

Roughly 57% of its calories come from carbohydrates, with 27% from fat and 16% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

99kcal per 100 g
4 gprotein
14 gcarbohydrates
3 gfat
149kcal in serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 99 kcal
Total fat L 3 g 4%
Saturated fat L 1.8 g 9%
Sodium L 32 mg 1%
Total carbohydrates L 14 g 5%
Dietary fiber not reported
Total sugars L 14 g
Added sugars L 7 g 14%
Protein L 4 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 57%Fat: 27%99kcal / 100 g
  • Protein 16%
  • Carbohydrates 57%
  • Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gbelow the median for other foods (median 7.4 g)
  • Sugars14 gin the top quarter of other foods (median 3.2 g)
  • Fat3 gbelow the median for other foods (median 6.6 g)
  • Saturated fat1.8 gbelow the median for other foods (median 2 g)
  • Sodium32 mgin the lowest quarter of other foods (median 248 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Emmi
Barcode
7610900025053
Quantity
150 g
Label serving
150 g
Category
Other Foods

Ingredients

Yogurt, 14% fruit (mango, pineapple, papaya, passion fruit), sugar

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

Similar products

FoodCaloriesProteinCarbsFat
Pollo Lidl 99 23 g 0 g 0.8 g
Jordbærgrød Skælskør 99 0 g 24 g 0 g
Rødgrød Skælskør 99 0 g 23 g 0 g
Putenbrustfilet Jeden Tag 99 20 g 1 g 1.5 g
Haricots blancs Bonduelle 99 1.3 g 16 g 0.2 g
Brassé au lait de chèvre , mûres et framboises Soignon 99 3.4 g 12 g 4.1 g
Yopa Yoplait 99 7.4 g 11.7 g 2.1 g
Pouletbrust Qualité & Prix Coop 99 21 g 1.1 g 0.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7610900025053. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Yogourtpur Tropical?

100 g of Yogourtpur Tropical has 99 kcal. Serving, 150 g (150 g): about 149 kcal.

How much protein is in Yogourtpur Tropical?

Yogourtpur Tropical contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 6 g in serving, 150 g (150 g). About 16% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Yogourtpur Tropical?

Yogourtpur Tropical has 14 g of total carbohydrates per 100 g, including 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yogourtpur Tropical?

Yogourtpur Tropical contains 3 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

How much sodium is in Yogourtpur Tropical?

100 g contains 32 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.