Yoghurt Sabor Plátano
Packaged product Dairy and Eggs Fundo Los Alerces
Yoghurt Sabor Plátano contains 69 kcal per 100 g. A serving, 125 g (125 g) provides about 86 kcal.
Roughly 66% of its calories come from carbohydrates, with 17% from protein and 17% from fat (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 62 kcal per 100 g across 28 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 69 kcal | |
| Total fat L | 1.3 g | 2% |
| Saturated fat L | 0.83 g | 4% |
| Trans fat L | 0.06 g | |
| Cholesterol L | 5 mg | 2% |
| Sodium L | 45 mg | 2% |
| Total carbohydrates L | 11.3 g | 4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 9.9 g | |
| Added sugars L | 10 g | 20% |
| Protein L | 3 g | 6% |
| Calcium L | 90 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 66%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gin the lowest quarter of dairy and eggs (median 3.8 g)
- Sugars9.9 gin the top quarter of dairy and eggs (median 7.1 g)
- Fat1.3 gbelow the median for dairy and eggs (median 1.5 g)
- Saturated fat0.83 gabove the median for dairy and eggs (median 0.3 g)
- Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.38 g |
|---|---|
| Polyunsaturated fat L | 0.06 g |
Product details
- Brand
- Fundo Los Alerces
- Barcode
- 7802920002507
- Quantity
- 1 kg
- Label serving
- 125 g
- Category
- Yogures de frutas
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Leche fluida natural semidescremada, sólidos lácteos, azúcar, espesantes (almidón modificado y gelatina), sabor idéntico a natural, colorantes naturales Annato y Cúrcuma, cepas de yoghurt, sorbato de potasio y vitamina D3 (origen animal).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Griego con Papaya Yoghurt Sin Azúcar Quillayes | 70 | 3.8 g | 9.8 g | 1.9 g |
| protein+ Yoghurt Batido Sabor Frutilla Soprole | 68 | 6.6 g | 6.3 g | 1.8 g |
| Soprole Protein+ Yoghurt Batido Sabor Frutilla Soprole | 68 | 6 g | 6.3 g | 1.5 g |
| Yoghurt Batido Sabor Frutilla LONGAVI | 72 | 3.1 g | 11.3 g | 2 g |
| Mi Yoghurt Batido Sabor Frambuesa Colun | 79 | 3.8 g | 12.5 g | 1.8 g |
| Mi Yoghurt Batido Sabor Frutilla Colun | 79 | 3.3 g | 9.9 g | 1.8 g |
| Mi Yoghurt Batido Sabor Piña Colun | 79 | 3.3 g | 12.9 g | 1.8 g |
| Mi Yoghurt Batido Sabor Frambuesa Colun | 79 | 3.3 g | 12.4 g | 1.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7802920002507. License: ODbL 1.0 (Open Food Facts). Source record dated September 27, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.