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Wrap Al Salmone

Packaged product Fish and Seafood Esselunga

Wrap Al Salmone contains 220 kcal per 100 g. A serving, 210 g (210 g) provides about 462 kcal.

Roughly 45% of its calories come from fat, with 35% from carbohydrates and 20% from protein (estimated with general energy factors).

That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

220kcal per 100 g
11 gprotein
19 gcarbohydrates
11 gfat
462kcal in serving, 210 g (210 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 220 kcal
Total fat L 11 g 14%
Saturated fat L 2.4 g 12%
Sodium L 393 mg 17%
Total carbohydrates L 19 g 7%
Dietary fiber L 1.4 g 5%
Total sugars L 2.1 g
Protein L 11 g 22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 35%Fat: 45%220kcal / 100 g
  • Protein 20%
  • Carbohydrates 35%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gbelow the median for fish and seafood (median 17 g)
  • Fiber1.4 gin the top quarter of fish and seafood (median 0 g)
  • Sugars2.1 gin the top quarter of fish and seafood (median 0.3 g)
  • Fat11 gabove the median for fish and seafood (median 7.4 g)
  • Saturated fat2.4 gabove the median for fish and seafood (median 1.5 g)
  • Sodium393 mgabove the median for fish and seafood (median 383 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Esselunga
Barcode
8002330028701
Label serving
210 g
Category
Fish and Seafood

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8002330028701. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Wrap Al Salmone?

100 g of Wrap Al Salmone has 220 kcal. Serving, 210 g (210 g): about 462 kcal.

Is Wrap Al Salmone high in protein?

Wrap Al Salmone contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 23.1 g in serving, 210 g (210 g). About 20% of its calories come from protein. Compared with other fish and seafood, that is below the median (median 17 g).

How many carbs are in Wrap Al Salmone?

Wrap Al Salmone has 19 g of total carbohydrates per 100 g, including 1.4 g of fiber and 2.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wrap Al Salmone?

Wrap Al Salmone contains 11 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).

How much sodium is in Wrap Al Salmone?

100 g contains 393 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 31, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.