Why Cook Mango

Packaged product Fruits Penny Ready

Why Cook Mango contains 98 kcal per 100 g. A serving, 500 ml (500 g) provides about 490 kcal.

Roughly 45% of its calories come from fat, with 32% from carbohydrates and 23% from protein (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 111 kcal per 100 g across 34,563 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Why Cook Mango by Penny Ready, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
98kcal per 100 g
5.5 gprotein
7.5 gcarbohydrates
4.7 gfat
490kcal in serving, 500 ml (500 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 98 kcal
Total fat L 4.7 g 6%
Saturated fat L 1.6 g 8%
Sodium L 80 mg 3%
Total carbohydrates L 7.5 g 3%
Dietary fiber not reported
Total sugars L 5 g
Protein L 5.5 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 32%Fat: 45%98kcal / 100 g
  • Protein 23%
  • Carbohydrates 32%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.5 gin the top quarter of fruits (median 0.71 g)
  • Sugars5 gin the lowest quarter of fruits (median 11.4 g)
  • Fat4.7 gin the top quarter of fruits (median 0.2 g)
  • Saturated fat1.6 gabove the median for fruits (median 0.1 g)
  • Sodium80 mgabove the median for fruits (median 23.4 mg)
  • Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Penny Ready
Barcode
22995056
Label serving
500 ml
Category
Fruits

Ingredients

Ingredients not reported.

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E/S Sport orange Euro shopper 98 0.5 g 22 g 0.5 g
Barberries Goaldees 98 4 g 22 g 0.1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 22995056. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Why Cook Mango?

100 g of Why Cook Mango has 98 kcal. Serving, 500 ml (500 g): about 490 kcal.

How much protein is in Why Cook Mango?

Why Cook Mango contains 5.5 g of protein per 100 g (11% of the 50 g Daily Value), or 27.5 g in serving, 500 ml (500 g). About 23% of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0.71 g).

How many carbs are in Why Cook Mango?

Why Cook Mango has 7.5 g of total carbohydrates per 100 g, including 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Why Cook Mango?

Why Cook Mango contains 4.7 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).

How much sodium is in Why Cook Mango?

100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.