WHOLETEIN cakes

Packaged product Sweets and Desserts WHOLESOME

WHOLETEIN cakes contains 353 kcal per 100 g. A serving, 30 g (30 g) provides about 106 kcal.

Roughly 65% of its calories come from carbohydrates, with 29% from protein and 6% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

100 g provides 35% of the Daily Value for iron, 32% of the Daily Value for zinc and 25% of the Daily Value for phosphorus.

The values are as declared on the product label and entered by Open Food Facts contributors.

353kcal per 100 g
23.7 gprotein
53.3 gcarbohydrates
2 gfat
106kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 353 kcal
Total fat L 2 g 3%
Saturated fat L 0.33 g 2%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 393 mg 17%
Total carbohydrates L 53.3 g 19%
Dietary fiber L 12.3 g 44%
Total sugars L 1.3 g
Protein L 23.7 g 47%
Iron L 6.3 mg35%
Magnesium L 68.7 mg16%
Phosphorus L 307 mg25%
Zinc L 3.5 mg32%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29%Carbohydrates: 65%Fat: 6%353kcal / 100 g
  • Protein 29%
  • Carbohydrates 65%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron35%Zinc32%Phosphorus25%Magnesium16%

Nutritional insights

  • Protein23.7 gin the top quarter of sweets and desserts (median 5.9 g)
  • Fiber12.3 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars1.3 gin the lowest quarter of sweets and desserts (median 20.8 g)
  • Fat2 gin the lowest quarter of sweets and desserts (median 13 g)
  • Saturated fat0.33 gin the lowest quarter of sweets and desserts (median 5.4 g)
  • Sodium393 mgin the top quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
WHOLESOME
Barcode
6287011702220
Label serving
30 g
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6287011702220. License: ODbL 1.0 (Open Food Facts). Source record dated August 20, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in WHOLETEIN cakes?

100 g of WHOLETEIN cakes has 353 kcal. Serving, 30 g (30 g): about 106 kcal.

Is WHOLETEIN cakes high in protein?

WHOLETEIN cakes contains 23.7 g of protein per 100 g (47% of the 50 g Daily Value), or 7.1 g in serving, 30 g (30 g). About 29% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.9 g).

How many carbs are in WHOLETEIN cakes?

WHOLETEIN cakes has 53.3 g of total carbohydrates per 100 g, including 12.3 g of fiber and 1.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in WHOLETEIN cakes?

WHOLETEIN cakes contains 2 g of fat per 100 g, of which 0.33 g is saturated (2% of the Daily Value).

What vitamins and minerals does WHOLETEIN cakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (35% DV), zinc (32% DV), phosphorus (25% DV) and magnesium (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in WHOLETEIN cakes?

100 g contains 393 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 20, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.