Whole 3.7% Fat Milk
Packaged product Dairy and Eggs Sainsbury's
Whole 3.7% Fat Milk contains 66 kcal per 100 g. A serving, 1 serving, 200 g (200 g) provides about 132 kcal.
Roughly 50% of its calories come from fat, with 28% from carbohydrates and 21% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (64 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 66 kcal | |
| Total fat L | 3.7 g | 5% |
| Saturated fat L | 2.4 g | 12% |
| Sodium L | 44 mg | 2% |
| Total carbohydrates L | 4.7 g | 2% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 4.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.5 g | 7% |
| Calcium L | 121 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 28%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.5 gin the top quarter of dairy and eggs (median 3.3 g)
- Fiber0.5 gin the top quarter of dairy and eggs (median 0 g)
- Fat3.7 gin the top quarter of dairy and eggs (median 3.6 g)
- Saturated fat2.4 gin the top quarter of dairy and eggs (median 2.3 g)
- Sodium44 mgabove the median for dairy and eggs (median 40 mg)
- Protein per 100 kcal5.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Individual fatty acids (1)
| ALA (omega-3, 18:3 n-3) L | 0.12 g |
|---|
Product details
- Brand
- Sainsbury's
- Barcode
- 01137613
- Quantity
- 2 pints (1,136 l)
- Label serving
- 1 serving (200 g)
- Category
- Whole pasteurised milks
- Packaging
- Plastic,Bottle,en:hdpe-bottle,en:pp-lid
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Pasteurised homogenised Standardised whole milk
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Latte Intero Pastorizzato a Temperatura Elevata Centrale del Latte Milano | 66 | 3.4 g | 5 g | 3.6 g |
| Latte intero Selezione Per Te | 66 | 3.3 g | 4.8 g | 3.7 g |
| Чудно Прясно мляко 3.7% Верея | 66 | 3.3 g | 4.7 g | 3.7 g |
| Lait Chevre Entier 1 LTS Pasteurise Bernard Gaborit | 66 | 3.6 g | 4 g | 3.9 g |
| Latte microfiltrato intero Esselunga | 66 | 3.4 g | 4.9 g | 3.6 g |
| Horn Milch Bruderhof | 66 | 0 g | 4.7 g | 3.8 g |
| Latte fresco intero Centrale del latte d'Italia | 66 | 3.4 g | 4.9 g | 3.6 g |
| A2 Protein Homogenised Milk Lewis Road Creamery | 66 | 3.9 g | 4.8 g | 3.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 01137613. License: ODbL 1.0 (Open Food Facts). Source record dated September 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.