Whitmans Sampler

Packaged product Other Foods

Whitmans Sampler contains 462 kcal per 100 g.

Roughly 58% of its calories come from carbohydrates, with 38% from fat and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Whitmans Sampler, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
462kcal per 100 g
3.9 gprotein
65.4 gcarbohydrates
19.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 462 kcal
Total fat L 19.2 g 25%
Saturated fat L 11.5 g 58%
Trans fat L 0 g
Cholesterol L 19 mg 6%
Sodium L 115 mg 5%
Total carbohydrates L 65.4 g 24%
Dietary fiber L 3.8 g 14%
Total sugars L 53.8 g
Added sugars L 50 g 100%
Protein L 3.9 g 8%
Vitamin D L 0 µg0%
Calcium L 108 mg8%
Iron L 0 mg0%
Potassium L 250 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 58%Fat: 38%462kcal / 100 g
  • Protein 3%
  • Carbohydrates 58%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8%Potassium5%Vitamin D0%Iron0%

Nutritional insights

  • Protein3.9 gbelow the median for other foods (median 6.9 g)
  • Fiber3.8 gabove the median for other foods (median 1.8 g)
  • Sugars53.8 gin the top quarter of other foods (median 3.5 g)
  • Fat19.2 gabove the median for other foods (median 6.4 g)
  • Saturated fat11.5 gin the top quarter of other foods (median 1.9 g)
  • Sodium115 mgbelow the median for other foods (median 236 mg)
  • Protein per 100 kcal0.83 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 462 kcal462 kcal
Protein 3.8 g3.9 g
Carbohydrates 65.4 g65.4 g
Fat 19.2 g19.2 g
Fiber 3.8 g3.8 g
Sugars 53.8 g53.8 g
Sodium 115 mg115 mg

Product details

Barcode
0076740070825
Quantity
10 oz
Category
Other Foods

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Palets au citron Les Saveurs Du Clavon 462 7.2 g 69 g 17 g
Alliance de bloc de foie gras de canard Maison Occitane 462 4 g 6.7 g 46 g
Mélange de noix Quaker 462 8.5 g 57 g 19 g
Almendras rellenas de crema de cacao Hiper Dino 462 7 g 65 g 18 g
La Madeleine chocolat au lait Bonne Maman 462 6.1 g 48 g 27 g
Seven Layer Bites Marketside 462 3.9 g 53.8 g 26.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whitmans Sampler?

100 g of Whitmans Sampler has 462 kcal.

How much protein is in Whitmans Sampler?

Whitmans Sampler contains 3.9 g of protein per 100 g (8% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other other foods, that is below the median (median 6.9 g).

How many carbs are in Whitmans Sampler?

Whitmans Sampler has 65.4 g of total carbohydrates per 100 g, including 3.8 g of fiber and 53.8 g of sugars.

How much fat is in Whitmans Sampler?

Whitmans Sampler contains 19.2 g of fat per 100 g, of which 11.5 g is saturated (58% of the Daily Value).

How much sodium is in Whitmans Sampler?

100 g contains 115 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 28, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2570645. License: CC0 1.0 (U.S. public domain). Source record dated May 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0076740070825. License: ODbL 1.0 (Open Food Facts). Source record dated February 28, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.