White Truffle Cream
Packaged product Soups and Sauces ROLAND
White Truffle Cream contains 400 kcal per 100 g. A typical serving of 1 Tbsp (15 g) provides about 60 kcal.
Roughly 87% of its calories come from fat, with 6% from protein and 6% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 118 kcal per 100 g across 1,272 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 40 g | 51% |
| Saturated fat L | 26.7 g | 134% |
| Trans fat L | 0 g | |
| Cholesterol L | 167 mg | 56% |
| Sodium L | 67 mg | 3% |
| Total carbohydrates L | 6.7 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 6.7 g | |
| Protein L | 6.7 g | 13% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 6%
- Fat 87%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.7 gin the top quarter of soups and sauces (median 0 g)
- Sugars6.7 gbelow the median for soups and sauces (median 20 g)
- Fat40 gin the top quarter of soups and sauces (median 0 g)
- Saturated fat26.7 gin the top quarter of soups and sauces (median 0 g)
- Sodium67 mgin the lowest quarter of soups and sauces (median 941 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Product details
- Brand
- ROLAND
- Barcode
- 0041224465626
- Label serving
- 1 Tbsp
- Category
- Ketchup, mustard, BBQ and cheese sauce
Ingredients
CREAM, BUTTER, MILK, PASTEURIZED EGGS, PARMESAN CHEESE, WHITE TRUFFLE (TUBER MAGNATUM PICO AND TUBER BORCHII VITT.), CORN STARCH, SALT, NATURAL FLAVORS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chimichurri Steak Sauce With Olive Oil BADIA | 400 | 0 g | 6.7 g | 40 g |
| White Truffle Cream ROLAND | 400 | 6.7 g | 6.7 g | 40 g |
| Remoulade Sauce SEMINOLE | 400 | 0 g | 23.3 g | 30 g |
| Creamy Garlic Mustard, Creamy Garlic TERRAPIN RIDGE FARMS | 400 | 0 g | 0 g | 40 g |
| Rich Country Dijon Mustard Blend MAILLE | 400 | 0 g | 0 g | 40 g |
| Garlic Parmesan Wing Sauce, Garlic Parmesan WEGMANS | 400 | 3.3 g | 6.7 g | 40 g |
| Remoulade Seafood Sauce, Remoulade MEIJER | 400 | 3.3 g | 13.3 g | 40 g |
| Organic Manhattan Steak CLEARLY ORGANIC | 385 | 0 g | 76.9 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1892726. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
Last updated: . Source description: "WHITE TRUFFLE CREAM". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.