White Beans In Tomato Sauce

Packaged product Soups and Sauces תוצרת

White Beans In Tomato Sauce contains 74 kcal per 100 g.

Roughly 49% of its calories come from carbohydrates, with 38% from protein and 12% from fat (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

74kcal per 100 g
7 gprotein
9 gcarbohydrates
1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 74 kcal
Total fat L 1 g 1%
Saturated fat not reported
Sodium L 360 mg 16%
Total carbohydrates L 9 g 3%
Dietary fiber L 5 g 18%
Total sugars L 1 g
Protein L 7 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38%Carbohydrates: 49%Fat: 12%74kcal / 100 g
  • Protein 38%
  • Carbohydrates 49%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gin the top quarter of soups and sauces (median 2.2 g)
  • Fiber5 gin the top quarter of soups and sauces (median 1 g)
  • Sugars1 gin the lowest quarter of soups and sauces (median 3.8 g)
  • Fat1 gbelow the median for soups and sauces (median 2.9 g)
  • Sodium360 mgbelow the median for soups and sauces (median 433 mg)
  • Protein per 100 kcal9.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
תוצרת
Barcode
7290019894612
Category
Soups and Sauces

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Medium Chilli Sauce Supervalu 74 3.1 g 13 g 0.5 g
Brown Beans in chilli sauce Well done 74 4.5 g 9.6 g 0.5 g
Old Fashioned Apple Sauce Amish Wedding Foods 74 0 g 19.7 g 0 g
MADE IN YORKSHIRE Goldenfry SINCE 1958 Sauce Granu Goldenfry 74 0.5 g 6.5 g 5.3 g
Sauce beurre blanc Tipiak 74 1 g 2.8 g 6.5 g
Napoletana Pasta Sauce Marks & Spencer 74 1.9 g 4.5 g 4.6 g
Thon en sauce tomate et aux legumes C Mon Regime 74 4.9 g 4.7 g 4 g
Chunky Applesauce Indian Summer 74 0 g 18.2 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7290019894612. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in White Beans In Tomato Sauce?

100 g of White Beans In Tomato Sauce has 74 kcal.

How much protein is in White Beans In Tomato Sauce?

White Beans In Tomato Sauce contains 7 g of protein per 100 g (14% of the 50 g Daily Value). About 38% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 2.2 g).

How many carbs are in White Beans In Tomato Sauce?

White Beans In Tomato Sauce has 9 g of total carbohydrates per 100 g, including 5 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in White Beans In Tomato Sauce?

White Beans In Tomato Sauce contains 1 g of fat per 100 g.

How much sodium is in White Beans In Tomato Sauce?

100 g contains 360 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 25, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.