Whiskey Pfeffer BBQ-Sauce
Packaged product Soups and Sauces Gepp's
Whiskey Pfeffer BBQ-Sauce contains 415 kcal per 100 g.
Roughly 63% of its calories come from fat, with 35% from carbohydrates and 1% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 415 kcal | |
| Total fat L | 28.3 g | 36% |
| Saturated fat L | 3.3 g | 17% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 35.6 g | 13% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 34.4 g | |
| Added sugars L | 15.9 g | 32% |
| Protein L | 1.3 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 35%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.3 gbelow the median for soups and sauces (median 2.2 g)
- Fiber0 gin the lowest quarter of soups and sauces (median 1 g)
- Sugars34.4 gin the top quarter of soups and sauces (median 3.8 g)
- Fat28.3 gin the top quarter of soups and sauces (median 2.9 g)
- Saturated fat3.3 gin the top quarter of soups and sauces (median 0.8 g)
- Sodium560 mgabove the median for soups and sauces (median 433 mg)
- Protein per 100 kcal0.31 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gepp's
- Barcode
- 4251077708948
- Quantity
- 50ml
- Category
- Soups and Sauces
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Whisky Pfeffer Sauce Zutaten Sonnenblumenöl, Senf (Wasser, Senfkörner, Essig Salz, Gewürze, natürliches Aroma), Zucker, Alessig Chilipaste (Chilischoten, Meersalz, Zitronen - se Whisky (2,1%), natürliches Aroma, natürlicher Farbstoff, schwarzer Pfeffer (0,2%) Verpackung nach Anbruch kühl logern
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini toasts a dipper Coudène | 415 | 14 g | 71 g | 7.4 g |
| Nongshim Kimchi Noodle Soup Nongshim | 415 | 7.7 g | 69 g | 12 g |
| Pan para dipear Recondo | 415 | 14 g | 71 g | 7.4 g |
| Whisky Pepper Sauce Not Just BBQ | 415 | 1.3 g | 35.6 g | 28.3 g |
| Low Fat Chicken Noodle Soup Coop | 415 | 10 g | 76.9 g | 3.8 g |
| Bone Broth Powder Body Science | 414 | 92.9 g | 0 g | 5 g |
| Soup Crystal | 414 | 0 g | 62.9 g | 15.7 g |
| Fried Chicken Sauce Heinz | 416 | 1.6 g | 19.6 g | 36.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4251077708948. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.