Whey protein vanilla

Packaged product Other Foods PBN

Whey protein vanilla contains 397 kcal per 100 g. A serving, 30 g (30 g) provides about 119 kcal.

Roughly 80% of its calories come from protein, with 13% from fat and 7% from carbohydrates (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (375 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Whey protein vanilla by PBN, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
397kcal per 100 g
80 gprotein
7 gcarbohydrates
6 gfat
119kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 397 kcal
Total fat L 6 g 8%
Saturated fat L 3.7 g 18%
Sodium L 160 mg 7%
Total carbohydrates L 7 g 3%
Dietary fiber L 0.67 g 2%
Total sugars L 6 g
Protein L 80 g 160%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 80%Carbohydrates: 7%Fat: 13%397kcal / 100 g
  • Protein 80%
  • Carbohydrates 7%
  • Fat 13%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein80 gabove the median for other foods (median 76.3 g)
  • Fiber0.67 gbelow the median for other foods (median 1.5 g)
  • Sugars6 gin the top quarter of other foods (median 3.1 g)
  • Fat6 gabove the median for other foods (median 4.2 g)
  • Saturated fat3.7 gin the top quarter of other foods (median 1.7 g)
  • Sodium160 mgbelow the median for other foods (median 248 mg)
  • Protein per 100 kcal20.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
PBN
Barcode
5391534951179
Label serving
30 g
Category
Protein powders

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Grass Fed Whey Protein Concentrate atplab 397 76.7 g 14 g 5.7 g
Whey protein vanilla flavour Pbn 397 80 g 7 g 6 g
Stacker - Whey Isolate - Vanilla Stacker 397 90 g 3.3 g 3.3 g
All stars Whey Protein All Stars 397 78 g 9 g 5 g
Gold standard 100% Whey On 397 77.4 g 12.9 g 4.8 g
Prime protein Equip 397 79.4 g 11.9 g 4 g
Whey protein Ultralabs 397 71.9 g 13.8 g 5.9 g
100% Pure Whey BioTechUSA 397 75 g 6.1 g 6.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5391534951179. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Whey protein vanilla?

100 g of Whey protein vanilla has 397 kcal. Serving, 30 g (30 g): about 119 kcal.

Is Whey protein vanilla high in protein?

Whey protein vanilla contains 80 g of protein per 100 g (160% of the 50 g Daily Value), or 24 g in serving, 30 g (30 g). About 80% of its calories come from protein. Compared with other other foods, that is above the median (median 76.3 g).

How many carbs are in Whey protein vanilla?

Whey protein vanilla has 7 g of total carbohydrates per 100 g, including 0.67 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whey protein vanilla?

Whey protein vanilla contains 6 g of fat per 100 g, of which 3.7 g is saturated (18% of the Daily Value).

How much sodium is in Whey protein vanilla?

100 g contains 160 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.