Whey Protein

Packaged product Other Foods MyShake

Whey Protein contains 392 kcal per 100 g. A serving, 40 g (40 g) provides about 157 kcal.

Roughly 78% of its calories come from protein, with 17% from fat and 4% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 111% of the Daily Value for iron and 31% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Whey Protein by MyShake, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
392kcal per 100 g
80 gprotein
4.5 gcarbohydrates
7.8 gfat
157kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 392 kcal
Total fat L 7.8 g 10%
Saturated fat L 2 g 10%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 180 mg 8%
Total carbohydrates L 4.5 g 2%
Dietary fiber L 0 g 0%
Total sugars not reported
Protein L 80 g 160%
Calcium L 400 mg31%
Iron L 20 mg111%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 78%Carbohydrates: 4%Fat: 17%392kcal / 100 g
  • Protein 78%
  • Carbohydrates 4%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron111%Calcium31%

Nutritional insights

  • Protein80 gin the top quarter of other foods (median 7.4 g)
  • Fiber0 gin the lowest quarter of other foods (median 1.8 g)
  • Fat7.8 gabove the median for other foods (median 6.6 g)
  • Sodium180 mgbelow the median for other foods (median 248 mg)
  • Protein per 100 kcal20.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MyShake
Barcode
7798340249335
Label serving
40 g
Category
Other Foods

Ingredients

Ingredients not reported.

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Café collagen Bulk 392 80 g 10 g 3.6 g
Prebiotic Fiber Sticks Benefiber 392 0 g 98 g 0 g
Les grillettines Equilibre Pasquier 392 13 g 66 g 7 g
Extrait de Cardamone Dabur 392 0.1 g 92.7 g 0.1 g
Nuss Müsli Alnatura 392 12 g 54 g 12 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7798340249335. License: ODbL 1.0 (Open Food Facts). Source record dated April 6, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Whey Protein?

100 g of Whey Protein has 392 kcal. Serving, 40 g (40 g): about 157 kcal.

Is Whey Protein high in protein?

Whey Protein contains 80 g of protein per 100 g (160% of the 50 g Daily Value), or 32 g in serving, 40 g (40 g). About 78% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7.4 g).

How many carbs are in Whey Protein?

Whey Protein has 4.5 g of total carbohydrates per 100 g, including 0 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whey Protein?

Whey Protein contains 7.8 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

What vitamins and minerals does Whey Protein contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (111% DV) and calcium (31% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Whey Protein?

100 g contains 180 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 6, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.