Whey Protein Chocolate

Packaged product Sweets and Desserts 5stars

Whey Protein Chocolate contains 405 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 405 kcal.

Roughly 74% of its calories come from protein, with 16% from carbohydrates and 11% from fat (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Whey Protein Chocolate by 5stars, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
405kcal per 100 g
74 gprotein
16 gcarbohydrates
4.7 gfat
405kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 405 kcal
Total fat L 4.7 g 6%
Saturated fat L 2.2 g 11%
Sodium L 295 mg 13%
Total carbohydrates L 16 g 6%
Dietary fiber L 1.6 g 6%
Total sugars L 3.1 g
Protein L 74 g 148%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 74%Carbohydrates: 16%Fat: 11%405kcal / 100 g
  • Protein 74%
  • Carbohydrates 16%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein74 gin the top quarter of sweets and desserts (median 5.9 g)
  • Fiber1.6 gbelow the median for sweets and desserts (median 2 g)
  • Sugars3.1 gin the lowest quarter of sweets and desserts (median 20.8 g)
  • Fat4.7 gbelow the median for sweets and desserts (median 13 g)
  • Saturated fat2.2 gbelow the median for sweets and desserts (median 5.4 g)
  • Sodium295 mgabove the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal18.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
5stars
Barcode
5999564310029
Quantity
3000 g
Label serving
1 portion (100 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Protein Pancakes True 405 37.7 g 16.6 g 25.5 g
Mosh Peanut Chocolate Chip Bar Mosh 405 26.2 g 40.5 g 21.4 g
Chocolate caramel pretzel with sea salt Favorite day 405 5.4 g 67.6 g 16.2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5999564310029. License: ODbL 1.0 (Open Food Facts). Source record dated July 19, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Whey Protein Chocolate?

100 g of Whey Protein Chocolate has 405 kcal. Serving, 1 portion, 100 g (100 g): about 405 kcal.

Is Whey Protein Chocolate high in protein?

Whey Protein Chocolate contains 74 g of protein per 100 g (148% of the 50 g Daily Value), or 74 g in serving, 1 portion, 100 g (100 g). About 74% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.9 g).

How many carbs are in Whey Protein Chocolate?

Whey Protein Chocolate has 16 g of total carbohydrates per 100 g, including 1.6 g of fiber and 3.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whey Protein Chocolate?

Whey Protein Chocolate contains 4.7 g of fat per 100 g, of which 2.2 g is saturated (11% of the Daily Value).

How much sodium is in Whey Protein Chocolate?

100 g contains 295 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 19, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.