Wafer Low Sugar

Packaged product Sweets and Desserts Watt

Wafer Low Sugar contains 486 kcal per 100 g. A serving, 1 barretta, 35 g (35 g) provides about 170 kcal.

Roughly 52% of its calories come from fat, with 25% from carbohydrates and 24% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

486kcal per 100 g
30 gprotein
31 gcarbohydrates
29 gfat
170kcal in serving, 1 barretta, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 486 kcal
Total fat L 29 g 37%
Saturated fat L 20 g 100%
Sodium L 0.19 mg 0%
Total carbohydrates L 31 g 11%
Dietary fiber not reported
Total sugars L 4 g
Protein L 30 g 60%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 25%Fat: 52%486kcal / 100 g
  • Protein 24%
  • Carbohydrates 25%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein30 gin the top quarter of sweets and desserts (median 5.9 g)
  • Sugars4 gin the lowest quarter of sweets and desserts (median 20.8 g)
  • Fat29 gin the top quarter of sweets and desserts (median 13 g)
  • Saturated fat20 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sodium0.19 mgin the lowest quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Watt
Barcode
8023826123991
Label serving
1 barretta (35 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Wafer Rolls Chocolate Litaly 486 5.8 g 68.1 g 21 g
Mimi's Crispy Cookies Choc Zero 486 8.6 g 42.9 g 37.1 g
Biscuit choco noir Gerblé 486 7.2 g 63 g 22 g
Oatcakes Nairn's 486 12.1 g 50.5 g 24.5 g
Maltesers cake bars Maltesers 486 4.6 g 59 g 27 g
Apple Pie Cookies Kaufland 486 4.2 g 68 g 22 g
Candies, peanut brittle, prepared-from-recipe 486 7.6 g 71.2 g 19 g
Kars Sweet ‘n Salty Mix Kar's 486 14.3 g 48.6 g 31.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8023826123991. License: ODbL 1.0 (Open Food Facts). Source record dated July 6, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Wafer Low Sugar?

100 g of Wafer Low Sugar has 486 kcal. Serving, 1 barretta, 35 g (35 g): about 170 kcal.

Is Wafer Low Sugar high in protein?

Wafer Low Sugar contains 30 g of protein per 100 g (60% of the 50 g Daily Value), or 10.5 g in serving, 1 barretta, 35 g (35 g). About 24% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.9 g).

How many carbs are in Wafer Low Sugar?

Wafer Low Sugar has 31 g of total carbohydrates per 100 g, including 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wafer Low Sugar?

Wafer Low Sugar contains 29 g of fat per 100 g, of which 20 g is saturated (100% of the Daily Value).

How much sodium is in Wafer Low Sugar?

100 g contains 0.19 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 6, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.