How many calories are in Vita 7?

100 g of Vita 7 has 52 kcal. Serving, 250 ml (250 g): about 130 kcal.

How much protein is in Vita 7?

Vita 7 contains 0.12 g of protein per 100 g (0.2% of the 50 g Daily Value), or 0.3 g in serving, 250 ml (250 g). About 0.9% of its calories come from protein. Compared with other other foods, that is above the median (median 0.03 g).

How many carbs are in Vita 7?

Vita 7 has 13.2 g of total carbohydrates per 100 g, including 1 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vita 7?

Vita 7 contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Vita 7 contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (33% DV), Vitamin C (23% DV) and magnesium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vita 7?

100 g contains 20 mg of sodium, 0.9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 16, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Vita 7

Packaged product Other Foods Biotta

Vita 7 contains 52 kcal per 100 g. A serving, 250 ml (250 g) provides about 130 kcal.

Roughly 99% of its calories come from carbohydrates, with 0.9% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 41 kcal per 100 g across 16 products.

100 g provides 33% of the Daily Value for Vitamin A, 23% of the Daily Value for Vitamin C and 14% of the Daily Value for magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

52kcal per 100 g

0.12 gprotein

13.2 gcarbohydrates

0 gfat

130kcal in serving, 250 ml (250 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	52 kcal
Total fat L	0 g	0%
Saturated fat L	0 g	0%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	20 mg	0.9%
Total carbohydrates L	13.2 g	5%
Dietary fiber L	1 g	4%
Total sugars L	10 g
Added sugars L	0 g	0%
Protein L	0.12 g	0.2%
Vitamin A L	300 µg	33%
Vitamin C L	21 mg	23%
Vitamin D L	0 µg	0%
Vitamin E L	0.18 mg	1%
Thiamin (B1) L	0.059 mg	5%
Riboflavin (B2) L	0.014 mg	1%
Niacin (B3) L	0.29 mg	2%
Pantothenic acid (B5) L	0.22 mg	4%
Vitamin B6 L	0.1 mg	6%
Folate (B9) L	33 µg	8%
Vitamin B12 L	0 µg	0%
Calcium L	40 mg	3%
Iron L	0.36 mg	2%
Magnesium L	60 mg	14%
Phosphorus L	18.1 mg	1%
Potassium L	191 mg	4%
Zinc L	0.089 mg	0.8%
Copper L	0.035 mg	4%
Manganese L	0.11 mg	5%
Selenium L	5.4 µg	10%
Iodine L	4.2 µg	3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 0.9%
Carbohydrates 99%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein0.12 gabove the median for other foods (median 0.03 g)
Fiber1 gin the top quarter of other foods (median 0 g)
Sugars10 gabove the median for other foods (median 8.8 g)
Sodium20 mgin the top quarter of other foods (median 1 mg)
Protein per 100 kcal0.23 gprotein density, useful for comparing foods with different calorie levels
Water85 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	0.53 g

Carotenoids (1)

Beta-carotene L	1,919 µg

Other components (2)

Water L	85 g
Alcohol L	0 g

Product details

Brand: Biotta
Barcode: 0058854500306
Quantity: 500 ml
Label serving: 250 ml
Category: Jus
Packaging: fr:bouteille-en-verre
Nutri-Score: A as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Jus d'orange, jus de carotte, purée de banane, jus de pomme, jus d'ananas, petit-lait (lait), jus de raisin, jus de baies d'argousier, jus de betterave, jus de citron concentré, jus de citron, eau, Teneur en Fruits : 76 %. Teneur en légumes 14 %. Pasteurisé

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Banana Apple

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0058854500306. License: ODbL 1.0 (Open Food Facts). Source record dated March 16, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.