Velouté tomate basilic
Packaged product Soups and Sauces Carrefour
Velouté tomate basilic contains 42 kcal per 100 g.
Roughly 68% of its calories come from carbohydrates, with 21% from fat and 11% from protein (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (39 kcal per 100 g).
100 g provides 13,527,091% of the Daily Value for selenium, 351,067% of the Daily Value for Riboflavin (B2) and 14% of the Daily Value for Folate (B9).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 42 kcal | |
| Total fat L | 0.9 g | 1% |
| Saturated fat L | 0.5 g | 3% |
| Cholesterol L | 2.5 mg | 0.8% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 6.6 g | 2% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 4 g | |
| Added sugars L | 2.1 g | 4% |
| Protein L | 1.1 g | 2% |
| Vitamin A L | 5.9 µg | 0.7% |
| Vitamin C L | 6.8 mg | 8% |
| Vitamin D L | 0.005 µg | 0% |
| Vitamin E L | 1.8 mg | 12% |
| Thiamin (B1) L | 0.076 mg | 6% |
| Riboflavin (B2) L | 4,564 mg | 351,067% |
| Niacin (B3) L | 0.97 mg | 6% |
| Pantothenic acid (B5) L | 0.2 mg | 4% |
| Vitamin B6 L | 0.14 mg | 8% |
| Folate (B9) L | 55.5 µg | 14% |
| Vitamin B12 L | 0.005 µg | 0.2% |
| Calcium L | 27.6 mg | 2% |
| Iron L | 0.64 mg | 4% |
| Magnesium L | 24.1 mg | 6% |
| Phosphorus L | 36.7 mg | 3% |
| Potassium L | 596 mg | 13% |
| Zinc L | 0.19 mg | 2% |
| Copper L | 0.12 mg | 13% |
| Manganese L | 0.16 mg | 7% |
| Selenium L | 7,439,900 µg | 13,527,091% |
| Iodine L | 6.9 µg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 68%
- Fat 21%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.1 gin the top quarter of soups and sauces (median 0.8 g)
- Fiber1.3 gabove the median for soups and sauces (median 1 g)
- Sugars4 gin the top quarter of soups and sauces (median 1.5 g)
- Fat0.9 gin the lowest quarter of soups and sauces (median 1.5 g)
- Saturated fat0.5 gabove the median for soups and sauces (median 0.5 g)
- Sodium200 mgin the lowest quarter of soups and sauces (median 260 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
- Water82.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 2.6 g |
|---|
Carotenoids (1)
| Beta-carotene L | 177 µg |
|---|
Other components (2)
| Water L | 82.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Carrefour
- Barcode
- 3560071562663
- Quantity
- 1 l
- Category
- Cream of vegetable soups
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Purée de tomates reconstituée 72%, eau, oignons réhydratés 5%, crème (contient _lait_), amidon de maïs, sucre, basilic 0,6%, sel, ail, origan. Peut contenir des traces de soja.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Romige Champignin soep 1 kop Kania Lidl | 42 | 1.9 g | 10.4 g | 3.4 g |
| Velouté de légumes du soleil aux olives noires Franprix | 42 | 0.8 g | 2.4 g | 2.9 g |
| Créaline velouté de légumes oubliés Créaline | 42 | 0.8 g | 6 g | 1.4 g |
| Velouté De Tomates Et Boulettes Liebig | 42 | 1.6 g | 4.5 g | 1.7 g |
| Crema De Verduras Hacendado | 42 | 0.7 g | 1.7 g | 3 g |
| Crema de Verduras con aceite de oliva Ferrer | 42 | 1 g | 4.3 g | 2 g |
| veloute aux legumes du potager Franprix | 42 | 1 g | 5.3 g | 1.6 g |
| Crema de calabaza ecológica Sol y Azahar | 42 | 0.76 g | 4.7 g | 1.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3560071562663. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.