Vellutata high protein zucca e carote
Packaged product Soups and Sauces vallericca
Vellutata high protein zucca e carote contains 47 kcal per 100 g. A serving, 350 g (350 g) provides about 165 kcal.
Roughly 37% of its calories come from carbohydrates, with 32% from fat and 31% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 37 kcal per 100 g across 222 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 47.1 kcal | |
| Total fat L | 1.6 g | 2% |
| Saturated fat L | 0.2 g | 1% |
| Sodium L | 173 mg | 8% |
| Total carbohydrates L | 4.2 g | 2% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 2.4 g | |
| Protein L | 3.4 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31%
- Carbohydrates 37%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.4 gin the top quarter of soups and sauces (median 0.7 g)
- Fiber1.2 gabove the median for soups and sauces (median 0.99 g)
- Sugars2.4 gin the top quarter of soups and sauces (median 2 g)
- Saturated fat0.2 gin the lowest quarter of soups and sauces (median 0.65 g)
- Sodium173 mgin the lowest quarter of soups and sauces (median 256 mg)
- Protein per 100 kcal7.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- vallericca
- Barcode
- 4056489890560
- Quantity
- 350g
- Label serving
- 350 g
- Category
- Cream of pumpkin soups
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bontà di stagione Bontà di Stagione | 47 | 3.4 g | 4.2 g | 1.6 g |
| Velouté courge coco gingembre Clac | 47 | 0.9 g | 4.1 g | 3.3 g |
| Crema de calabaza Pedro Luis | 48 | 1.3 g | 5 g | 2.3 g |
| Crema de calabaza Santa Teresa | 48 | 0.7 g | 2.7 g | 3.5 g |
| Crema de calabaza Kania | 48 | 1.3 g | 5 g | 2.3 g |
| Calabaza y Zanahoria MERCADONA | 48 | 0.9 g | 4.2 g | 2.8 g |
| P'tit velouté potiron au fromage blanc U | 48 | 0.8 g | 5.8 g | 2.2 g |
| Crema casera de calabaza con toque de nata Gallina Blanca | 46 | 0.7 g | 5.7 g | 2.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4056489890560. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.