Veggie Corn Schnitzels

Packaged product Dairy and Eggs Tivall

Veggie Corn Schnitzels contains 236 kcal per 100 g. A serving, 83 g (83 g) provides about 196 kcal.

Roughly 48% of its calories come from carbohydrates, with 39% from fat and 12% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (245 kcal per 100 g).

100 g provides 45% of the Daily Value for Vitamin B12, 19% of the Daily Value for Pantothenic acid (B5) and 16% of the Daily Value for zinc.

The values are as declared on the product label and entered by Open Food Facts contributors.

236kcal per 100 g
7 gprotein
27.7 gcarbohydrates
10 gfat
196kcal in serving, 83 g (83 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 236 kcal
Total fat L 10 g 13%
Saturated fat L 1.5 g 7%
Trans fat L 0.6 g
Sodium L 351 mg 15%
Total carbohydrates L 27.7 g 10%
Dietary fiber L 3 g 11%
Total sugars L 4 g
Protein L 7 g 14%
Vitamin E L 2.4 mg16%
Thiamin (B1) L 0.18 mg15%
Riboflavin (B2) L 0.21 mg16%
Pantothenic acid (B5) L 0.96 mg19%
Vitamin B6 L 0.24 mg14%
Vitamin B12 L 1.1 µg45%
Calcium L 180 mg14%
Iron L 2.2 mg12%
Zinc L 1.8 mg16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 48%Fat: 39%236kcal / 100 g
  • Protein 12%
  • Carbohydrates 48%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1245%Pantothenic acid (B5)19%Zinc16%Vitamin E16%Riboflavin (B2)16%Thiamin (B1)15%Vitamin B614%Calcium14%Iron12%

Nutritional insights

  • Protein7 gbelow the median for dairy and eggs (median 8 g)
  • Fiber3 gin the top quarter of dairy and eggs (median 0.7 g)
  • Sugars4 gbelow the median for dairy and eggs (median 4 g)
  • Saturated fat1.5 gin the lowest quarter of dairy and eggs (median 4.2 g)
  • Sodium351 mgabove the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tivall
Barcode
0639713535082
Label serving
83 g
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0639713535082. License: ODbL 1.0 (Open Food Facts). Source record dated August 6, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Veggie Corn Schnitzels?

100 g of Veggie Corn Schnitzels has 236 kcal. Serving, 83 g (83 g): about 196 kcal.

How much protein is in Veggie Corn Schnitzels?

Veggie Corn Schnitzels contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 5.8 g in serving, 83 g (83 g). About 12% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Veggie Corn Schnitzels?

Veggie Corn Schnitzels has 27.7 g of total carbohydrates per 100 g, including 3 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Veggie Corn Schnitzels?

Veggie Corn Schnitzels contains 10 g of fat per 100 g, of which 1.5 g is saturated (7% of the Daily Value).

What vitamins and minerals does Veggie Corn Schnitzels contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (45% DV), Pantothenic acid (B5) (19% DV), zinc (16% DV), Vitamin E (16% DV) and Riboflavin (B2) (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Veggie Corn Schnitzels?

100 g contains 351 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 6, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.