Vegetable Dip & Soup Mix, Vegetable
Packaged product Spices, Herbs and Condiments PICS
Vegetable Dip & Soup Mix, Vegetable contains 250 kcal per 100 g. A typical serving of 2 Tbsp (10 g) provides about 25 kcal.
Roughly 86% of its calories come from carbohydrates, with 14% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 0 kcal per 100 g across 2,223 products.
100 g provides 51% of the Daily Value for potassium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 6,700 mg | 291% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 10 g | 36% |
| Total sugars L | 20 g | |
| Protein L | 10 g | 20% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 2,400 mg | 51% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 86%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gin the top quarter of spices, herbs and condiments (median 0 g)
- Fiber10 gin the top quarter of spices, herbs and condiments (median 0 g)
- Sugars20 gabove the median for spices, herbs and condiments (median 0 g)
- Sodium6,700 mgbelow the median for spices, herbs and condiments (median 12,000 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Product details
- Brand
- PICS
- Barcode
- 0041735044624
- Label serving
- 2 Tbsp
- Category
- Seasoning mixes, salts and marinades
Ingredients
MALTODEXTRIN (FROM CORN), POTATO STARCH, SALT, LEEKS , CARROT*, TOMATO* HYDROLYZED CORN GLUTEN, ONION*, CELERY ROOT* WHITE CABBAGE* ,POTASSIUM CHLORIDE, NATURAL FLAVOR, YEAST EXTRACT, PEAS*, CARAMEL COLOR, CITRIC ACID, TURMERIC (COLOR), SPICE, DISODIUM INOSINATE AND DISODIUM GUANYLATE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2425765. License: CC0 1.0 (U.S. public domain). Source record dated July 13, 2021. Imported November 6, 2026.
Last updated: . Source description: "VEGETABLE DIP & SOUP MIX, VEGETABLE". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.