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Variety Cheesecake

Packaged product Sweets and Desserts CARMINE'S BAKERY

Variety Cheesecake contains 372 kcal per 100 g. A typical serving of 1 Slice, 94g (94 g) provides about 350 kcal.

Roughly 53% of its calories come from fat, with 43% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (388 kcal per 100 g).

100 g provides 11% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

372kcal per 100 g
4.3 gprotein
40.4 gcarbohydrates
22.3 gfat
350kcal in 1 Slice, 94g (94 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 372 kcal
Total fat L 22.3 g 29%
Saturated fat L 9.6 g 48%
Trans fat L 0 g
Cholesterol L 53 mg 18%
Sodium L 245 mg 11%
Total carbohydrates L 40.4 g 15%
Dietary fiber L 1.1 g 4%
Total sugars L 25.5 g
Protein L 4.3 g 9%
Vitamin A L 96 µg11%
Vitamin C L 0 mg0%
Calcium L 43 mg3%
Iron L 1.2 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 43%Fat: 53%372kcal / 100 g
  • Protein 4%
  • Carbohydrates 43%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A11%Iron6%Calcium3%Vitamin C0%

Nutritional insights

  • Protein4.3 gabove the median for sweets and desserts (median 3.8 g)
  • Fiber1.1 gbelow the median for sweets and desserts (median 1.2 g)
  • Sugars25.5 gbelow the median for sweets and desserts (median 31.2 g)
  • Fat22.3 gin the top quarter of sweets and desserts (median 18.1 g)
  • Saturated fat9.6 gin the top quarter of sweets and desserts (median 7 g)
  • Sodium245 mgbelow the median for sweets and desserts (median 283 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
CARMINE'S BAKERY
Barcode
0010374945050
Label serving
1 Slice (94g)
Category
Cakes, cupcakes and snack cakes

Ingredients

CREAM CHEESE [CULTURED CREAM AND MILK, SALT, XANTHAN, CAROB BEAN AND GUAR GUMS], SUGAR, MILK, CANOLA AND/OR PALM OIL, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, NATURAL FLAVOR (MILK), SOY LECITHIN, BETA CAROTENE (COLOR), VITAMIN A PALMITATE], WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, SOUR CREAM [CULTURED MILK AND CREAM, ENZYMES], FRUIT FILLINGS [RASPBERRIES AND STRAWBERRIES (WATER, CANE SUGAR, CORN STARCH, GLUCOSE, MODIFIED FOOD STARCH, MALTODEXTRIN, CULTURED DEXTROSE, SALT, CITRIC ACID, GELLAN GUM (SODIUM CITRATE AND SUCROSE), NATURAL FLAVORS, ERYTHORBIC ACID, CARRAGEENAN, FRUIT AND VEGETABLE JUICE (COLOR))], CHOCOLATE CHIPS [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA EXTRACT], GLUCOSE, BROWN SUGAR, EGGS (DRIED), COCOA (ALKALIZED), CARAMEL [MILK, SUGAR, GLUCOSE, VANILLA, BAKING SODA], WALNUTS, EVAPORATED MILK [MILK, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D3], NATURAL FLAVOR, NONFAT DRY MILK, SALT, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, MODIFIED TAPIOCA STARCH, CREAM [CREAM (MILK), XANTHAN GUM, CARRAGEENAN], INVERT SUGAR, MOLASSES AND CARAMEL COLOR, BAKING SODA, WHEY PROTEIN CONCENTRATE, CINNAMON, SHORTENING [PALM OIL, SOY LECITHIN], BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE], CORN STARCH, GLUCOSE SOLIDS, AGAR, CALCIUM CARBONATE, CALCIUM SULFATE, CELLULOSE GUM, MODIFIED CORN STARCH, TURMERIC, APOCAROTENAL (COLOR)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2614314. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.

Last updated: . Source description: "VARIETY CHEESECAKE". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Variety Cheesecake?

100 g of Variety Cheesecake has 372 kcal. 1 Slice, 94g (94 g): about 350 kcal.

How much protein is in Variety Cheesecake?

Variety Cheesecake contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value), or 4 g in 1 Slice, 94g (94 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.8 g).

How many carbs are in Variety Cheesecake?

Variety Cheesecake has 40.4 g of total carbohydrates per 100 g, including 1.1 g of fiber and 25.5 g of sugars.

How much fat is in Variety Cheesecake?

Variety Cheesecake contains 22.3 g of fat per 100 g, of which 9.6 g is saturated (48% of the Daily Value).

What vitamins and minerals does Variety Cheesecake contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Variety Cheesecake?

100 g contains 245 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 23, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.