Vanille Sauce
Packaged product Soups and Sauces All Nutrion
Vanille Sauce contains 5 kcal per 100 g. A serving, 5 ml (5 g) provides about 0 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 5 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 60 mg | 3% |
| Total carbohydrates L | 0.9 g | 0.3% |
| Dietary fiber L | 0.6 g | 2% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of soups and sauces (median 2.2 g)
- Fiber0.6 gbelow the median for soups and sauces (median 1 g)
- Sugars0 gin the lowest quarter of soups and sauces (median 3.8 g)
- Fat0 gin the lowest quarter of soups and sauces (median 2.9 g)
- Saturated fat0 gin the lowest quarter of soups and sauces (median 0.8 g)
- Sodium60 mgin the lowest quarter of soups and sauces (median 433 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- All Nutrion
- Barcode
- 5902837733098
- Label serving
- 5 ml
- Category
- Vanille sauce all nutrition
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, thickener: xanthan gum, citrus fibre, flavourings, regulator: citric acid, salt, colour: ammonia caramel. May contain milk, soy, mustard, preservatives: sodium benzoate, potassium sorbate; sweetener: sucralose, acidity Recommended use: use a serving of 5 ml of the product as an addition to dishes, desserts or beverages. Use according to individual needs. Stratification of the DE: Zutaten: Wasser, Verdickungsmittel: Xanthangummi, Zitrusfasern, Aromen, Säureregulator: Zitronensäure, Salz, Farbstoff: Ammoniak-Karamell. Kann Milch, Konservierungsstoffe: Natriumbenzoat, Kaliumsorbat, Süßsungsmittel: Sucralose, Verzehrempfehlung: eine 5-ml-Portion als Zusatz von Speisen, Desserts und Getränken verwenden. Je nach individuellen Bedürfnissen einnehmen. Die Bildung einer Ablagerung im Produkt ist ein natürlicher Prozess. Vor Gebrauch product is a natural process. Shake before use. Soja, Senf, Sellerie und Derivate enthalten. chütteln. Informacja żywieniowa/
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Source of the nutrition information
- Open Food Facts, record 5902837733098. License: ODbL 1.0 (Open Food Facts). Source record dated April 7, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.