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Vanilla Macadamia Milk

Packaged product Dairy and Eggs ButtaNutt

Vanilla Macadamia Milk contains 33 kcal per 100 g. A serving, 1 serving, 250 ml (250 g) provides about 82 kcal.

Roughly 60% of its calories come from fat, with 27% from carbohydrates and 12% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

33kcal per 100 g
1 gprotein
2.2 gcarbohydrates
2.2 gfat
82kcal in serving, 1 serving, 250 ml (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 32.6 kcal
Total fat L 2.2 g 3%
Saturated fat L 0.32 g 2%
Trans fat L 0 g
Sodium L 45.6 mg 2%
Total carbohydrates L 2.2 g 0.8%
Dietary fiber L 0.2 g 0.7%
Total sugars L 2.2 g
Protein L 1 g 2%
Calcium L 40 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 27%Fat: 60%33kcal / 100 g
  • Protein 12%
  • Carbohydrates 27%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium3%

Nutritional insights

  • Protein1 gin the lowest quarter of dairy and eggs (median 8 g)
  • Fiber0.2 gbelow the median for dairy and eggs (median 0.7 g)
  • Sugars2.2 gbelow the median for dairy and eggs (median 4 g)
  • Fat2.2 gin the lowest quarter of dairy and eggs (median 10 g)
  • Saturated fat0.32 gin the lowest quarter of dairy and eggs (median 4.2 g)
  • Sodium45.6 mgin the lowest quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.6 g
Polyunsaturated fat L0.12 g

Product details

Brand
ButtaNutt
Barcode
6009888668412
Label serving
1 serving (250 ml)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6009888668412. License: ODbL 1.0 (Open Food Facts). Source record dated October 7, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Vanilla Macadamia Milk?

100 g of Vanilla Macadamia Milk has 33 kcal. Serving, 1 serving, 250 ml (250 g): about 82 kcal.

How much protein is in Vanilla Macadamia Milk?

Vanilla Macadamia Milk contains 1 g of protein per 100 g (2% of the 50 g Daily Value), or 2.5 g in serving, 1 serving, 250 ml (250 g). About 12% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Vanilla Macadamia Milk?

Vanilla Macadamia Milk has 2.2 g of total carbohydrates per 100 g, including 0.2 g of fiber and 2.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanilla Macadamia Milk?

Vanilla Macadamia Milk contains 2.2 g of fat per 100 g, of which 0.32 g is saturated (2% of the Daily Value).

How much sodium is in Vanilla Macadamia Milk?

100 g contains 45.6 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 7, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.