Vanilla Ice Cream

Packaged product Sweets and Desserts Eskimo

Vanilla Ice Cream contains 191 kcal per 100 g. A serving, 1 porcija, 115 ml (115 g) provides about 220 kcal.

Roughly 50% of its calories come from fat, with 46% from carbohydrates and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

191kcal per 100 g
2.1 gprotein
21.7 gcarbohydrates
10.4 gfat
220kcal in serving, 1 porcija, 115 ml (115 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 191 kcal
Total fat L 10.4 g 13%
Saturated fat L 8.7 g 43%
Sodium L 31.3 mg 1%
Total carbohydrates L 21.7 g 8%
Dietary fiber L 0.61 g 2%
Total sugars L 16.5 g
Protein L 2.1 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 46%Fat: 50%191kcal / 100 g
  • Protein 4%
  • Carbohydrates 46%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.1 gin the lowest quarter of sweets and desserts (median 5.9 g)
  • Fiber0.61 gbelow the median for sweets and desserts (median 2 g)
  • Sugars16.5 gbelow the median for sweets and desserts (median 20.8 g)
  • Fat10.4 gbelow the median for sweets and desserts (median 13 g)
  • Saturated fat8.7 gabove the median for sweets and desserts (median 5.4 g)
  • Sodium31.3 mgin the lowest quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eskimo
Barcode
8721274803440
Label serving
1 porcija (115 ml)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Salmon Fish Cake Poppet's Pantry 191 11.3 g 17.9 g 7.8 g
Jalapeño Popper Pierogi Pierogi Joint 191 6.4 g 32.4 g 3.3 g
Cookies And Cream Ice Cream Bodega Aurrera 191 2.5 g 25.3 g 8.9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8721274803440. License: ODbL 1.0 (Open Food Facts). Source record dated July 28, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Vanilla Ice Cream?

100 g of Vanilla Ice Cream has 191 kcal. Serving, 1 porcija, 115 ml (115 g): about 220 kcal.

How much protein is in Vanilla Ice Cream?

Vanilla Ice Cream contains 2.1 g of protein per 100 g (4% of the 50 g Daily Value), or 2.4 g in serving, 1 porcija, 115 ml (115 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Vanilla Ice Cream?

Vanilla Ice Cream has 21.7 g of total carbohydrates per 100 g, including 0.61 g of fiber and 16.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanilla Ice Cream?

Vanilla Ice Cream contains 10.4 g of fat per 100 g, of which 8.7 g is saturated (43% of the Daily Value).

How much sodium is in Vanilla Ice Cream?

100 g contains 31.3 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.