Vanilla Ice Cream

Packaged product Sweets and Desserts Cornetto

Vanilla Ice Cream contains 316 kcal per 100 g. A serving, 1 portion, 60 g (60 g) provides about 190 kcal.

Roughly 52% of its calories come from fat, with 44% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 284 kcal per 100 g across 850 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vanilla Ice Cream by Cornetto, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
316kcal per 100 g
3.5 gprotein
34 gcarbohydrates
18 gfat
190kcal in serving, 1 portion, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 316 kcal
Total fat L 18 g 23%
Saturated fat L 14 g 70%
Sodium L 108 mg 5%
Total carbohydrates L 34 g 12%
Dietary fiber not reported
Total sugars L 23 g
Added sugars L 0 g 0%
Protein L 3.5 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 44%Fat: 52%316kcal / 100 g
  • Protein 4%
  • Carbohydrates 44%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars23 gin the lowest quarter of sweets and desserts (median 26 g)
  • Fat18 gin the top quarter of sweets and desserts (median 13 g)
  • Saturated fat14 gin the top quarter of sweets and desserts (median 9.8 g)
  • Sodium108 mgin the top quarter of sweets and desserts (median 68 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cornetto
Barcode
8711327673526
Label serving
1 portion (60 g)
Category
Ice cream cones
Nutri-Score
E as computed by Open Food Facts

Ingredients

IDEATED BY MASTER SERIES The decisica novel PHOTOGRAPH one ES Helado crema de vainilla con barquillo (17%), recubrimiento al chocolate (13%) y trocitos de chocolate y almendra caramelizada (3%). Ingredientes: LECHE entera pasteurizada (18%), azúcar, LECHE desnatada rehidratada, harina de TRIGO, grasa de coco, NATA pasteurizada (7,5%), agua, jarabe de glucosa, aceite de girasol, cacao en polvo desgrasado, MANTEQUILLA concentrada, LECHE desnatada en polvo o concentrada, fructosa, ALMENDRAS (1%), pasta de cacao, fécula de patata, emulgentes (mono y diglicéridos de ácidos grasos, lecitinas, fosfátidos de amonio), estabilizante (alginato sódico), sal, LECHE desnatada en polvo, aroma natural de vainilla, azúcar caramelizado, colorantes (norbixina de bija, curcumina), aromas, manteca de cacao. Puede contener CENTENO, CEBADA, AVENA, HUEVO, CACAHUETES, SOJA y AVELLANAS. Recicla: Al contenedor azul. PT Gelado de nata de baunilha, cone de bolacha (17%), com cobertura aromatizada de chocolate (13%) e com pedaços de chocolate e amêndoa caramelizada (3%). Ingredientes: LEITE gordo pasteurizado (18%), açúcar, LEITE magro reconstituído, farinha de TRIGO, gordura de coco, NATAS (7,5%), água, xarope de glicose, óleo de girassol, cacau magro em pó, MANTEIGA concentrada, LEITE magro em pó ou concentrado, frutose, AMÊNDOAS (1%), pasta de cacau, amido de batata, emulsionantes (mono e diglicéridos de ácidos gordos, lecitinas, fosfatideos de amónio), espesssante (alginato de sódio), sal, LEITE magro em pó, aroma natural de baunilha, açúcar caramelizado, corantes (norbixina de anato, curcumina), aromas, manteiga de cacau. Pode conter: CENTEIO, CEVADA, AVEIA, OVO, AMENDOINS, SOJA e AVELAS. Información nutricio Declaração nutricion Valor energético/Energia Grasas/Lipidos de las cuales saturadas/ Hidratos de carbono de los cuales azúcares/d Proteínas Sal ES *% de la ingesta de PT *% Dose de Referên OPPO A5 Pro 35mm f/1,8 1/50s ISO100

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Mini conos de helado de nata y frutos del bosque y chocolate Nestlé 316 3.8 g 40.3 g 14.8 g
Helado cucurucho nata-chocolate BonÀrea 316 4.1 g 36.9 g 16.6 g
Cornetto classico Algida 316 3.5 g 33 g 18 g
Classico Heartbrand 316 3.5 g 33 g 18 g
Cornetto classico Cornetto 316 3.5 g 33 g 18 g
Cono sabor a nata Eroski 316 4.6 g 36 g 17 g
Drumstick vanilla caramel Drumstick 316 4.2 g 41 g 15.8 g
Classic Choc Tip Top trumpet 316 3.2 g 39.2 g 15.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8711327673526. License: ODbL 1.0 (Open Food Facts). Source record dated July 19, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Vanilla Ice Cream?

100 g of Vanilla Ice Cream has 316 kcal. Serving, 1 portion, 60 g (60 g): about 190 kcal.

How much protein is in Vanilla Ice Cream?

Vanilla Ice Cream contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 2.1 g in serving, 1 portion, 60 g (60 g). About 4% of its calories come from protein.

How many carbs are in Vanilla Ice Cream?

Vanilla Ice Cream has 34 g of total carbohydrates per 100 g, including 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanilla Ice Cream?

Vanilla Ice Cream contains 18 g of fat per 100 g, of which 14 g is saturated (70% of the Daily Value).

How much sodium is in Vanilla Ice Cream?

100 g contains 108 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 19, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.