Vanilla Flavored Rice Pudding Plant-Based Desserts, Vanilla
Packaged product Sweets and Desserts THE COLLABORATIVE
Vanilla Flavored Rice Pudding Plant-Based Desserts, Vanilla contains 136 kcal per 100 g. A typical serving of 4.4 ONZ (125 g) provides about 170 kcal.
Roughly 53% of its calories come from fat, with 42% from carbohydrates and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 200 kcal per 100 g across 183 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 136 kcal | |
| Total fat L | 8 g | 10% |
| Saturated fat L | 7.2 g | 36% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 6 mg | 0.3% |
| Total carbohydrates L | 14.4 g | 5% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 8 g | |
| Added sugars L | 8 g | 16% |
| Protein L | 1.6 g | 3% |
| Calcium L | 2 mg | 0.2% |
| Iron L | 0 mg | 0% |
| Potassium L | 3 mg | 0.1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 42%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.6 gabove the median for sweets and desserts (median 1.1 g)
- Fiber1.6 gin the top quarter of sweets and desserts (median 0 g)
- Sugars8 gin the lowest quarter of sweets and desserts (median 18.5 g)
- Fat8 gin the top quarter of sweets and desserts (median 1.8 g)
- Saturated fat7.2 gin the top quarter of sweets and desserts (median 0.88 g)
- Sodium6 mgin the lowest quarter of sweets and desserts (median 152 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Product details
- Brand
- THE COLLABORATIVE
- Barcode
- 0810041030306
- Label serving
- 4.4 ONZ
- Category
- Puddings & Custards
Ingredients
COCONUT CREAM, SUGAR, SHORT GRAIN RICE, WATER, RICE FLOUR, VANILLA EXTRACT, STABILIZER (LOCUST BEAN GUM), POTATO PROTEIN, VANILLA BEAN SEEDS, SALT.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Traditional Pudding With Biscuit REINA | 136 | 2.4 g | 24 g | 3.2 g |
| Creme Caramel NOT A BRANDED ITEM | 140 | 4 g | 22 g | 4 g |
| Chocolate Flavored Pudding & Pie Filling, Chocolate GEFEN | 132 | 1.5 g | 32.4 g | 0 g |
| Salted Caramel Over Smooth Rich Chocolate Brownie Decadent Flavored Pudding Cups, Salted Caramel DUNCAN HINES | 132 | 0.94 g | 27.4 g | 1.9 g |
| Peanut Butter Chocolate Pudding, Peanut Butter Chocolate ZEN | 141 | 3.1 g | 22.7 g | 4.7 g |
| Banana Pudding With Wafer Pieces, Banana Pudding NILLA | 131 | 2 g | 24.2 g | 1.5 g |
| Banana Pudding Wafer Pieces, Banana Pudding NILLA | 131 | 2 g | 24.2 g | 1.5 g |
| Crme Caramel Flan, Crme Caramel KOZYSHACK | 142 | 4.4 g | 24.8 g | 3.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2167918. License: CC0 1.0 (U.S. public domain). Source record dated November 3, 2020. Imported November 6, 2026.
Last updated: . Source description: "VANILLA FLAVORED RICE PUDDING PLANT-BASED DESSERTS, VANILLA". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.