Vanilla brownie
Packaged product Sweets and Desserts Ben & Jerry
Vanilla brownie contains 185 kcal per 100 g. A serving, 2 scoop, 61 g (61 g) provides about 113 kcal.
Roughly 64% of its calories come from carbohydrates, with 28% from fat and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 208 kcal per 100 g across 2,763 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 185 kcal | |
| Total fat L | 5.4 g | 7% |
| Saturated fat L | 2.8 g | 14% |
| Cholesterol L | 23.1 mg | 8% |
| Sodium L | 102 mg | 4% |
| Total carbohydrates L | 28 g | 10% |
| Dietary fiber | not reported | |
| Total sugars L | 25 g | |
| Added sugars L | 20.4 g | 41% |
| Protein L | 3.9 g | 8% |
| Vitamin A L | 75.1 µg | 8% |
| Vitamin C L | 3.7 mg | 4% |
| Vitamin D L | 0.39 µg | 2% |
| Vitamin E L | 0.22 mg | 1% |
| Vitamin K L | 0.86 µg | 0.7% |
| Thiamin (B1) L | 0.036 mg | 3% |
| Riboflavin (B2) L | 0.13 mg | 10% |
| Pantothenic acid (B5) L | 0.28 mg | 6% |
| Vitamin B6 L | 0.037 mg | 2% |
| Folate (B9) L | 3.5 µg | 0.9% |
| Vitamin B12 L | 0.24 µg | 10% |
| Calcium L | 104 mg | 8% |
| Iron L | 0.12 mg | 0.7% |
| Magnesium L | 8.9 mg | 2% |
| Phosphorus L | 64.4 mg | 5% |
| Potassium L | 156 mg | 3% |
| Zinc L | 0.28 mg | 3% |
| Copper L | 0.01 mg | 1% |
| Manganese L | 0.031 mg | 1% |
| Selenium L | 1.8 µg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 64%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.9 gabove the median for sweets and desserts (median 3.4 g)
- Sugars25 gin the top quarter of sweets and desserts (median 23 g)
- Fat5.4 gin the lowest quarter of sweets and desserts (median 9.5 g)
- Saturated fat2.8 gin the lowest quarter of sweets and desserts (median 6.4 g)
- Sodium102 mgin the top quarter of sweets and desserts (median 59 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (3)
| Monounsaturated fat L | 1.6 g |
|---|---|
| Polyunsaturated fat L | 0.33 g |
| Omega-3 fatty acids L | 0.035 g |
Product details
- Brand
- Ben & Jerry
- Barcode
- 8711327589599
- Quantity
- 280 g
- Label serving
- 2 scoop (61 g)
- Category
- Ice cream tubs
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8711327589599. License: ODbL 1.0 (Open Food Facts). Source record dated July 21, 2025. Imported November 8, 2026.
Last updated: . Source description: "Vanilla brownie". Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.