Universal Steak Sauce
Packaged product Soups and Sauces Kroger
Universal Steak Sauce contains 88 kcal per 100 g. A serving, 1 tbsp, 17 g (17 g) provides about 15 kcal.
Roughly 100% of its calories come from carbohydrates, with 0.2% from alcohol and 0% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 19,698 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 88.2 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0.031 g | 0.2% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,235 mg | 54% |
| Total carbohydrates L | 17.6 g | 6% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 11.8 g | |
| Added sugars L | 5.9 g | 12% |
| Protein L | 0 g | 0% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.87 mg | 1% |
| Vitamin D L | 0.004 µg | 0% |
| Vitamin E L | 1.4 mg | 9% |
| Thiamin (B1) L | 0.023 mg | 2% |
| Riboflavin (B2) L | 0.025 mg | 2% |
| Niacin (B3) L | 0.53 mg | 3% |
| Pantothenic acid (B5) L | 0.053 mg | 1% |
| Vitamin B6 L | 0.03 mg | 2% |
| Folate (B9) L | 16.3 µg | 4% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 18 mg | 1% |
| Iron L | 0.4 mg | 2% |
| Magnesium L | 18.1 mg | 4% |
| Phosphorus L | 29.7 mg | 2% |
| Potassium L | 353 mg | 8% |
| Zinc L | 0.035 mg | 0.3% |
| Copper L | 0.035 mg | 4% |
| Manganese L | 0.042 mg | 2% |
| Selenium L | 0.99 µg | 2% |
| Iodine L | 6.5 µg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
- Alcohol 0.2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of soups and sauces (median 2.2 g)
- Fiber1.1 gabove the median for soups and sauces (median 1 g)
- Sugars11.8 gin the top quarter of soups and sauces (median 3.8 g)
- Fat0 gin the lowest quarter of soups and sauces (median 2.6 g)
- Saturated fat0.031 gbelow the median for soups and sauces (median 0.67 g)
- Sodium1,235 mgin the top quarter of soups and sauces (median 391 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
- Water81.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.066 g |
|---|
Carotenoids (1)
| Beta-carotene L | 182 µg |
|---|
Other components (2)
| Water L | 81.7 g |
|---|---|
| Alcohol L | 0.023 g |
Product details
- Brand
- Kroger
- Barcode
- 0011110735140
- Quantity
- 17 g
- Label serving
- 1 tbsp (17 g)
- Category
- Soups and Sauces
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WATER, TOMATO PASTE, DISTILLED VINEGAR, DEXTROSE, RAISINS, SALT, CARAMEL COLOR, SPICES, MONOSODIUM GLUTAMATE, DEHYDRATED GARLIC, CARBOXYMETHYLCELLULOSE, MALIC ACID, DEHYDRATED ONION, NATURAL FLAVORS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| A.1. orginal sauce Kraft | 88 | 0 g | 17.6 g | 0 g |
| Gingery Miso Sauce Haven's Kitchen | 88 | 0 g | 17.6 g | 0 g |
| Cocktail Sauce WATERFRONT BISTRO | 88 | 1.5 g | 20.6 g | 0 g |
| Kosher Soup mix vegetable mushroom Manischewitz | 88 | 5.9 g | 15.9 g | 0.29 g |
| Sesame Teriyaki Stir Fry Sauce Simple Truth | 88 | 0 g | 17.6 g | 0 g |
| Hot Honey Sriracha Sauce Taste Flavor Co. | 88 | 0 g | 17.6 g | 0 g |
| Potato Soup Pictsweet Farms | 88 | 1.8 g | 20 g | 0.29 g |
| Vegan Stir Fry Sauce Woon | 88 | 0 g | 17.6 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Universal Steak Sauce?
100 g of Universal Steak Sauce has 88 kcal. Serving, 1 tbsp, 17 g (17 g): about 15 kcal.
How much protein is in Universal Steak Sauce?
Universal Steak Sauce contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 17 g (17 g). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 2.2 g).
How many carbs are in Universal Steak Sauce?
Universal Steak Sauce has 17.6 g of total carbohydrates per 100 g, including 1.1 g of fiber and 11.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Universal Steak Sauce?
Universal Steak Sauce contains 0 g of fat per 100 g, of which 0.031 g is saturated (0.2% of the Daily Value).
How much sodium is in Universal Steak Sauce?
100 g contains 1,235 mg of sodium, 54% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 29, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110735140. License: ODbL 1.0 (Open Food Facts). Source record dated April 29, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.