焼そばU.F.O. 爆盛バーレル 黒胡椒ガーリック醤油焼そば

Packaged product Other Foods 日清食品

焼そばU.F.O. 爆盛バーレル 黒胡椒ガーリック醤油焼そば contains 430 kcal per 100 g. A serving, 212 g (212 g) provides about 912 kcal.

Roughly 59% of its calories come from carbohydrates, with 33% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 65% of the Daily Value for Riboflavin (B2), 44% of the Daily Value for Thiamin (B1) and 13% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

430kcal per 100 g
8.1 gprotein
63.8 gcarbohydrates
15.8 gfat
912kcal in serving, 212 g (212 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 430 kcal
Total fat L 15.8 g 20%
Saturated fat not reported
Sodium L 1,522 mg 66%
Total carbohydrates L 63.8 g 23%
Dietary fiber not reported
Total sugars not reported
Protein L 8.1 g 16%
Thiamin (B1) L 0.53 mg44%
Riboflavin (B2) L 0.84 mg65%
Calcium L 172 mg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 59%Fat: 33%430kcal / 100 g
  • Protein 8%
  • Carbohydrates 59%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)65%Thiamin (B1)44%Calcium13%

Nutritional insights

  • Protein8.1 gabove the median for other foods (median 7.4 g)
  • Fat15.8 gabove the median for other foods (median 6.6 g)
  • Sodium1,522 mgin the top quarter of other foods (median 248 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
日清食品
Barcode
4902105297186
Label serving
212 g
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4902105297186. License: ODbL 1.0 (Open Food Facts). Source record dated November 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 焼そばU.F.O. 爆盛バーレル 黒胡椒ガーリック醤油焼そば?

100 g of 焼そばU.F.O. 爆盛バーレル 黒胡椒ガーリック醤油焼そば has 430 kcal. Serving, 212 g (212 g): about 912 kcal.

How much protein is in 焼そばU.F.O. 爆盛バーレル 黒胡椒ガーリック醤油焼そば?

焼そばU.F.O. 爆盛バーレル 黒胡椒ガーリック醤油焼そば contains 8.1 g of protein per 100 g (16% of the 50 g Daily Value), or 17.2 g in serving, 212 g (212 g). About 8% of its calories come from protein. Compared with other other foods, that is above the median (median 7.4 g).

How many carbs are in 焼そばU.F.O. 爆盛バーレル 黒胡椒ガーリック醤油焼そば?

焼そばU.F.O. 爆盛バーレル 黒胡椒ガーリック醤油焼そば has 63.8 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 焼そばU.F.O. 爆盛バーレル 黒胡椒ガーリック醤油焼そば?

焼そばU.F.O. 爆盛バーレル 黒胡椒ガーリック醤油焼そば contains 15.8 g of fat per 100 g.

What vitamins and minerals does 焼そばU.F.O. 爆盛バーレル 黒胡椒ガーリック醤油焼そば contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (65% DV), Thiamin (B1) (44% DV) and calcium (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in 焼そばU.F.O. 爆盛バーレル 黒胡椒ガーリック醤油焼そば?

100 g contains 1,522 mg of sodium, 66% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.