Tyson Wing Stingers Fully Cooked Breaded Bone-In Chicken Wing Sections, Smedium
Packaged product Poultry Tyson
Tyson Wing Stingers Fully Cooked Breaded Bone-In Chicken Wing Sections, Smedium contains 277 kcal per 100 g. A typical serving of 100 GRAM (100 g) provides about 277 kcal.
Roughly 63% of its calories come from fat, with 29% from protein and 8% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 238 kcal per 100 g across 1,905 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 277 kcal | |
| Total fat L | 19.5 g | 25% |
| Saturated fat L | 5.6 g | 28% |
| Trans fat L | 0.22 g | |
| Cholesterol L | 124 mg | 41% |
| Sodium L | 719 mg | 31% |
| Total carbohydrates L | 5.3 g | 2% |
| Dietary fiber L | 0.2 g | 0.7% |
| Total sugars L | 0.09 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 20 g | 40% |
| Vitamin D L | 0.11 µg | 0.6% |
| Calcium L | 15.4 mg | 1% |
| Iron L | 0.7 mg | 4% |
| Potassium L | 297 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Carbohydrates 8%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20 gabove the median for poultry (median 17.6 g)
- Fiber0.2 gabove the median for poultry (median 0 g)
- Sugars0.09 gbelow the median for poultry (median 0.22 g)
- Fat19.5 gabove the median for poultry (median 14.3 g)
- Saturated fat5.6 gabove the median for poultry (median 4.5 g)
- Sodium719 mgabove the median for poultry (median 577 mg)
- Protein per 100 kcal7.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 7.6 g |
|---|---|
| Polyunsaturated fat L | 5.3 g |
Product details
- Brand
- Tyson
- Barcode
- 0023700498397
- Label serving
- 100 GRAM
- Category
- Meat/Poultry/Other Animals Prepared/Processed
Ingredients
Chicken wing sections, water, wheat flour, contains 2% or less of the following: dried garlic, dried onion, hydrolyzed corn protein, modified corn starch, monosodium glutamate, natural flavor, paprika extract (color), salt, sodium phosphates, soybean oil, spices, wheat gluten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2773364. License: CC0 1.0 (U.S. public domain). Source record dated June 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.