Tyson Uncooked Coated Bone-In Chicken Wing Sections, Medium
Packaged product Poultry Tyson
Tyson Uncooked Coated Bone-In Chicken Wing Sections, Medium contains 212 kcal per 100 g. A 4 OZ SERVING, 48 Servings Per Container (112 g) provides about 237 kcal.
Roughly 67% of its calories come from fat, with 26% from protein and 8% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 238 kcal per 100 g across 1,905 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 212 kcal | |
| Total fat L | 15.7 g | 20% |
| Saturated fat L | 4.4 g | 22% |
| Trans fat L | 0.17 g | |
| Cholesterol L | 94 mg | 31% |
| Sodium L | 375 mg | 16% |
| Total carbohydrates L | 4 g | 1% |
| Dietary fiber L | 0.1 g | 0.4% |
| Total sugars L | 0.01 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 13.6 g | 27% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 9 mg | 0.7% |
| Iron L | 0.35 mg | 2% |
| Potassium L | 221 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 8%
- Fat 67%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13.6 gin the lowest quarter of poultry (median 17.6 g)
- Fiber0.1 gabove the median for poultry (median 0 g)
- Sugars0.01 gbelow the median for poultry (median 0.22 g)
- Fat15.7 gabove the median for poultry (median 14.3 g)
- Saturated fat4.4 gbelow the median for poultry (median 4.5 g)
- Sodium375 mgbelow the median for poultry (median 577 mg)
- Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 6 g |
|---|---|
| Polyunsaturated fat L | 4.7 g |
Product details
- Brand
- Tyson
- Barcode
- 0023700056054
- Label serving
- 4 OZ SERVING, 48 Servings Per Container
- Category
- Meat/Poultry/Other Animals Prepared/Processed
Ingredients
Chicken wing sections CONTAINING: Up to 12% of a solution of water, salt, sodium phosphates. COATED WITH:Seasoning [pea starch, rice flour, tapioca starch, salt, corn starch, yellow corn flour, leavening (sodium acid pyrophosphate, sodium bicarbonate)], soybean oil.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2683243. License: CC0 1.0 (U.S. public domain). Source record dated January 13, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.