Tyson Red Label Uncooked Breaded Authentically Crispy Spicy Chicken Breast Filets, 5.2 oz.
Packaged product Poultry Tyson Red Label
Tyson Red Label Uncooked Breaded Authentically Crispy Spicy Chicken Breast Filets, 5.2 oz. contains 198 kcal per 100 g. A typical serving of 100 GRAM (100 g) provides about 198 kcal.
Roughly 44% of its calories come from fat, with 30% from protein and 25% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 238 kcal per 100 g across 1,905 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 198 kcal | |
| Total fat L | 9.7 g | 12% |
| Saturated fat L | 2.4 g | 12% |
| Trans fat L | 0.09 g | |
| Cholesterol L | 43.5 mg | 15% |
| Sodium L | 816 mg | 35% |
| Total carbohydrates L | 12.5 g | 5% |
| Dietary fiber L | 0.72 g | 3% |
| Total sugars L | 0.26 g | |
| Added sugars L | 0.05 g | 0.1% |
| Protein L | 15 g | 30% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 16.2 mg | 1% |
| Iron L | 1.1 mg | 6% |
| Potassium L | 267 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30%
- Carbohydrates 25%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15 gbelow the median for poultry (median 17.6 g)
- Fiber0.72 gabove the median for poultry (median 0 g)
- Sugars0.26 gabove the median for poultry (median 0.22 g)
- Fat9.7 gbelow the median for poultry (median 14.3 g)
- Saturated fat2.4 gbelow the median for poultry (median 4.5 g)
- Sodium816 mgabove the median for poultry (median 577 mg)
- Protein per 100 kcal7.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 2.6 g |
|---|---|
| Polyunsaturated fat L | 3.8 g |
Product details
- Brand
- Tyson Red Label
- Barcode
- 0023700057648
- Label serving
- 100 GRAM
- Category
- Meat/Poultry/Other Animals Prepared/Processed
Ingredients
Boneless, skinless chicken breast filets with rib meat CONTAINING: Up to 14.94% of a solution of water, salt, modified food starch, sodium phosphates, disodium inosinate, disodium guanylate.;BREADED WITH: Wheat flour, water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), modified food starch, chili pepper, salt, palm oil, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), spices, contains 2% or less of: ascorbic acid, beet powder (color), butter oil, extractive of paprika (color), garlic powder, natural flavors, onion powder, paprika (color), spice extractive, sugar, wheat gluten, yeast extract. Breading set in vegetable oil.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2772983. License: CC0 1.0 (U.S. public domain). Source record dated June 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.