Turkey pepperoni stick
Packaged product Poultry Chef's Cut
Turkey pepperoni stick contains 214 kcal per 100 g. A serving, 1 stick, 28 g (28 g) provides about 60 kcal.
Roughly 55% of its calories come from protein, with 31% from fat and 14% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.
100 g provides 21% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 214 kcal | |
| Total fat L | 7.1 g | 9% |
| Saturated fat | not reported | |
| Cholesterol L | 125 mg | 42% |
| Sodium L | 1,321 mg | 57% |
| Total carbohydrates L | 7.1 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 3.6 g | |
| Added sugars L | 0.5 g | 1% |
| Protein L | 28.6 g | 57% |
| Iron L | 3.9 mg | 21% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 55%
- Carbohydrates 14%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein28.6 gin the top quarter of poultry (median 17.6 g)
- Sugars3.6 gin the top quarter of poultry (median 0.89 g)
- Fat7.1 gabove the median for poultry (median 4.5 g)
- Sodium1,321 mgin the top quarter of poultry (median 305 mg)
- Protein per 100 kcal13.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chef's Cut
- Barcode
- 0854088007297
- Quantity
- 1.0 oz
- Label serving
- 1 stick (28 g)
- Category
- Poultry
Ingredients
turkey, sea salt, spices including paprika, encapsulated citric acid, sugar, dried ga cultured celery juice powder (celery powder, sea salt), extractives of paprika, cherry juice pow colored beef collagen casing end tinhten bv dc i vanha hc dria chof's cut roal indo t chefscutrealjerky @chefscutjerky akis
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sliced Original Smoked Chicken Sausage Frederik's | 214 | 23.2 g | 1.8 g | 12.5 g |
| All Natural Chicken Thighs Publix | 214 | 17 g | 0 g | 17 g |
| 3 Pepper Hot & Spicy Fully Cooked Chicken Wings Kroger | 214 | 17.9 g | 4.8 g | 13.1 g |
| turkey franks Jenny-o | 214 | 12.5 g | 3.6 g | 16.1 g |
| Flying chicken leg quarters Tender bird | 214 | 16.1 g | 0 g | 16.1 g |
| Jalapeño Popper Raw Stuffed Chicken Breast Tyson | 214 | 13.6 g | 10 g | 12.9 g |
| Turkey Club with Bacon Red Pepper Wrap Safeway | 214 | 13.2 g | 21.1 g | 8.9 g |
| Chicken Thighs Bone-in Skin-on Amazon Grocery | 214 | 17 g | 0 g | 17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0854088007297. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.