Turkey Ground Meat

Packaged product Poultry Vindon D.o.o.

Turkey Ground Meat contains 118 kcal per 100 g. A serving, 1 100, 100 g (100 g) provides about 118 kcal.

Roughly 70% of its calories come from protein, with 28% from fat and 2% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Turkey Ground Meat by Vindon D.o.o., product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
118kcal per 100 g
21 gprotein
0.5 gcarbohydrates
3.8 gfat
118kcal in serving, 1 100, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 118 kcal
Total fat L 3.8 g 5%
Saturated fat L 1.3 g 7%
Sodium L 0.14 mg 0%
Total carbohydrates L 0.5 g 0.2%
Dietary fiber not reported
Total sugars L 0.5 g
Protein L 21 g 42%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 70%Carbohydrates: 2%Fat: 28%118kcal / 100 g
  • Protein 70%
  • Carbohydrates 2%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21 gabove the median for poultry (median 17.6 g)
  • Sugars0.5 gbelow the median for poultry (median 0.89 g)
  • Fat3.8 gbelow the median for poultry (median 4.5 g)
  • Saturated fat1.3 gabove the median for poultry (median 1.2 g)
  • Sodium0.14 mgin the lowest quarter of poultry (median 305 mg)
  • Protein per 100 kcal17.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vindon D.o.o.
Barcode
4061462039782
Label serving
1 100 (100 g)
Category
Poultry

Ingredients

Ingredients not reported.

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Minifilet Filettini Chicken Optigal 118 25 g 0 g 2 g
Chopped "Chicken" Abbot's Butcher 118 20 g 7.1 g 1.2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4061462039782. License: ODbL 1.0 (Open Food Facts). Source record dated September 7, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Turkey Ground Meat?

100 g of Turkey Ground Meat has 118 kcal. Serving, 1 100, 100 g (100 g): about 118 kcal.

Is Turkey Ground Meat high in protein?

Turkey Ground Meat contains 21 g of protein per 100 g (42% of the 50 g Daily Value), or 21 g in serving, 1 100, 100 g (100 g). About 70% of its calories come from protein. Compared with other poultry, that is above the median (median 17.6 g).

How many carbs are in Turkey Ground Meat?

Turkey Ground Meat has 0.5 g of total carbohydrates per 100 g, including 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Turkey Ground Meat?

Turkey Ground Meat contains 3.8 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).

How much sodium is in Turkey Ground Meat?

100 g contains 0.14 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 7, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.