Truffes
Packaged product Sweets and Desserts J.D: Gross
Truffes contains 594 kcal per 100 g.
Roughly 67% of its calories come from fat, with 30% from carbohydrates and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (589 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 594 kcal | |
| Total fat L | 43.9 g | 56% |
| Saturated fat L | 32.1 g | 161% |
| Sodium L | 76 mg | 3% |
| Total carbohydrates L | 43.7 g | 16% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 43.4 g | |
| Added sugars L | 50 g | 100% |
| Protein L | 4.8 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 30%
- Fat 67%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.8 gabove the median for sweets and desserts (median 4.7 g)
- Fiber2.3 gbelow the median for sweets and desserts (median 4 g)
- Sugars43.4 gin the top quarter of sweets and desserts (median 39.5 g)
- Fat43.9 gabove the median for sweets and desserts (median 43.1 g)
- Saturated fat32.1 gbelow the median for sweets and desserts (median 33.3 g)
- Sodium76 mgabove the median for sweets and desserts (median 54.8 mg)
- Protein per 100 kcal0.81 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- J.D: Gross
- Barcode
- 20430450
- Quantity
- 200 g
- Category
- Chocolate truffles
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, graisses végétales (pal - miste, coco, palme), beurre de cacao, lait en poudre entier, pâte de cacao, cacao maigre en poudre, lactose, lactosérum en poudre (lait), émulsifiant: lécithines (soja); arôme naturel de vanille. Chocolat au lait: cacao: 33% minimum; matière sèche issue du lait: 14% minimum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterCoconut oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Truffle Selection Monty Bojangles | 594 | 4 g | 42 g | 44 g |
| Truffes fantaisies Favorina | 594 | 4.6 g | 40 g | 45 g |
| Fine champagne truffles Truffettes De France | 594 | 3.1 g | 43.8 g | 43.8 g |
| 4 truffes pur beurre de cacao Maxim's | 595 | 5.9 g | 33.5 g | 46.5 g |
| Truffes fondantes au cacao Monbana | 595 | 5.9 g | 34 g | 47 g |
| My Truffles Pistachio Marooned Monty Bojangles | 595 | 4.4 g | 41 g | 45 g |
| Cocoa dusted truffles Belgid'Or | 595 | 4.2 g | 41 g | 45 g |
| Tryffel Classic Jacquot | 595 | 3.9 g | 43 g | 44 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Truffes?
100 g of Truffes has 594 kcal.
How much protein is in Truffes?
Truffes contains 4.8 g of protein per 100 g (10% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 4.7 g).
How many carbs are in Truffes?
Truffes has 43.7 g of total carbohydrates per 100 g, including 2.3 g of fiber and 43.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Truffes?
Truffes contains 43.9 g of fat per 100 g, of which 32.1 g is saturated (161% of the Daily Value).
How much sodium is in Truffes?
100 g contains 76 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20430450. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.