Trufa Maracujá

Packaged product Other Foods Florybal

Trufa Maracujá contains 509 kcal per 100 g. A serving, 1 trufa, 20 g (20 g) provides about 102 kcal.

Roughly 51% of its calories come from fat, with 45% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

509kcal per 100 g
5.5 gprotein
58 gcarbohydrates
29 gfat
102kcal in serving, 1 trufa, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 509 kcal
Total fat L 29 g 37%
Saturated fat L 9.7 g 48%
Sodium L 70 mg 3%
Total carbohydrates L 58 g 21%
Dietary fiber L 2 g 7%
Total sugars L 54 g
Added sugars L 44 g 88%
Protein L 5.5 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 45%Fat: 51%509kcal / 100 g
  • Protein 4%
  • Carbohydrates 45%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.5 gbelow the median for other foods (median 7.4 g)
  • Fiber2 gabove the median for other foods (median 1.8 g)
  • Sugars54 gin the top quarter of other foods (median 3.2 g)
  • Fat29 gin the top quarter of other foods (median 6.6 g)
  • Saturated fat9.7 gin the top quarter of other foods (median 2 g)
  • Sodium70 mgbelow the median for other foods (median 248 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Florybal
Barcode
7899563066935
Label serving
1 trufa (20 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Patatine classiche Lay's 509 6.5 g 52.7 g 29.2 g
Milanais Migros 509 8 g 60 g 26 g
Plain Halva Sultan Baci 509 11 g 47 g 29 g
Galettes Croix basque DV SAS 509 5.5 g 62 g 26 g
Impasti Da Meastro Dr. Oetker 509 6.5 g 58 g 28 g
Good day cashew 200g (8) Britannia 509 6.7 g 67.3 g 23.7 g
Balocco Balocco 509 7 g 61 g 26 g
Dare Cocoa wafer ETI 509 5.9 g 63 g 25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7899563066935. License: ODbL 1.0 (Open Food Facts). Source record dated April 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Trufa Maracujá?

100 g of Trufa Maracujá has 509 kcal. Serving, 1 trufa, 20 g (20 g): about 102 kcal.

How much protein is in Trufa Maracujá?

Trufa Maracujá contains 5.5 g of protein per 100 g (11% of the 50 g Daily Value), or 1.1 g in serving, 1 trufa, 20 g (20 g). About 4% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Trufa Maracujá?

Trufa Maracujá has 58 g of total carbohydrates per 100 g, including 2 g of fiber and 54 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Trufa Maracujá?

Trufa Maracujá contains 29 g of fat per 100 g, of which 9.7 g is saturated (48% of the Daily Value).

How much sodium is in Trufa Maracujá?

100 g contains 70 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.