Triple Mass Chocolate Milk
Packaged product Sweets and Desserts Laperva
Triple Mass Chocolate Milk contains 376 kcal per 100 g. A serving, 350 g (350 g) provides about 1,316 kcal.
Roughly 79% of its calories come from carbohydrates, with 18% from protein and 3% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).
100 g provides 286% of the Daily Value for Vitamin D, 143% of the Daily Value for Pantothenic acid (B5) and 119% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 376 kcal | |
| Total fat L | 1.3 g | 2% |
| Saturated fat L | 0.43 g | 2% |
| Sodium | not reported | |
| Total carbohydrates L | 74.3 g | 27% |
| Dietary fiber L | 0.46 g | 2% |
| Total sugars L | 7.1 g | |
| Protein L | 16.9 g | 34% |
| Vitamin A L | 429 µg | 48% |
| Vitamin C L | 17.1 mg | 19% |
| Vitamin D L | 57.1 µg | 286% |
| Vitamin E L | 5.7 mg | 38% |
| Thiamin (B1) L | 1.4 mg | 114% |
| Riboflavin (B2) L | 1.1 mg | 88% |
| Pantothenic acid (B5) L | 7.1 mg | 143% |
| Vitamin B6 L | 1.4 mg | 84% |
| Folate (B9) L | 114 µg | 29% |
| Vitamin B12 L | 2.9 µg | 119% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 79%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16.9 gin the top quarter of sweets and desserts (median 5.9 g)
- Fiber0.46 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars7.1 gbelow the median for sweets and desserts (median 20.8 g)
- Fat1.3 gin the lowest quarter of sweets and desserts (median 13 g)
- Saturated fat0.43 gin the lowest quarter of sweets and desserts (median 5.4 g)
- Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Laperva
- Barcode
- 5412860346948
- Label serving
- 350 g
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5412860346948. License: ODbL 1.0 (Open Food Facts). Source record dated May 5, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.