Tri Bean Blend
Packaged product Beans and Legumes Great Value
Tri Bean Blend contains 376 kcal per 100 g. A serving, 0.5 cup, 130 g (130 g) provides about 489 kcal.
Roughly 58% of its calories come from protein, with 27% from carbohydrates and 14% from fat (estimated with general energy factors).
That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 87 kcal per 100 g across 1,030 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 376 kcal | |
| Total fat L | 5.5 g | 7% |
| Saturated fat L | 1 g | 5% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 840 mg | 37% |
| Total carbohydrates L | 24 g | 9% |
| Dietary fiber L | 15 g | 54% |
| Total sugars L | 13 g | |
| Protein L | 51 g | 102% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 31 mg | 2% |
| Iron L | 1.1 mg | 6% |
| Potassium L | 292 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 58%
- Carbohydrates 27%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein51 gin the top quarter of beans and legumes (median 5.4 g)
- Fiber15 gin the top quarter of beans and legumes (median 4.6 g)
- Sugars13 gin the top quarter of beans and legumes (median 0.77 g)
- Fat5.5 gin the top quarter of beans and legumes (median 0.4 g)
- Saturated fat1 gin the top quarter of beans and legumes (median 0 g)
- Sodium840 mgin the top quarter of beans and legumes (median 269 mg)
- Protein per 100 kcal13.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0 g |
|---|---|
| Polyunsaturated fat L | 0 g |
Product details
- Brand
- Great Value
- Barcode
- 0078742131634
- Label serving
- 0.5 cup (130 g)
- Category
- Canned common beans
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, organic dark red kidney beans, organic pinto beans, organic black beans, sea salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tri Bean Blend?
100 g of Tri Bean Blend has 376 kcal. Serving, 0.5 cup, 130 g (130 g): about 489 kcal.
Is Tri Bean Blend high in protein?
Tri Bean Blend contains 51 g of protein per 100 g (102% of the 50 g Daily Value), or 66.3 g in serving, 0.5 cup, 130 g (130 g). About 58% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 5.4 g).
How many carbs are in Tri Bean Blend?
Tri Bean Blend has 24 g of total carbohydrates per 100 g, including 15 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tri Bean Blend?
Tri Bean Blend contains 5.5 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).
How much sodium is in Tri Bean Blend?
100 g contains 840 mg of sodium, 37% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 3, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0078742131634. License: ODbL 1.0 (Open Food Facts). Source record dated August 3, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.