How many calories are in تويا?

100 g of تويا has 365 kcal. Serving, 60 g (60 g): about 219 kcal.

How much protein is in تويا?

تويا contains 3.8 g of protein per 100 g (8% of the 50 g Daily Value), or 2.3 g in serving, 60 g (60 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in تويا?

تويا has 28.1 g of total carbohydrates per 100 g, including 0 g of fiber and 9.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in تويا?

تويا contains 26.4 g of fat per 100 g, of which 18.5 g is saturated (93% of the Daily Value).

How much sodium is in تويا?

100 g contains 66 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

تويا

Packaged product Sweets and Desserts TUYA

تويا contains 365 kcal per 100 g. A serving, 60 g (60 g) provides about 219 kcal.

Roughly 65% of its calories come from fat, with 31% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

365kcal per 100 g

3.8 gprotein

28.1 gcarbohydrates

26.4 gfat

219kcal in serving, 60 g (60 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	365 kcal
Total fat L	26.4 g	34%
Saturated fat L	18.5 g	93%
Sodium L	66 mg	3%
Total carbohydrates L	28.1 g	10%
Dietary fiber L	0 g	0%
Total sugars L	9.6 g
Added sugars L	0 g	0%
Protein L	3.8 g	8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 4%
Carbohydrates 31%
Fat 65%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein3.8 gbelow the median for sweets and desserts (median 5.9 g)
Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
Sugars9.6 gbelow the median for sweets and desserts (median 20.8 g)
Fat26.4 gin the top quarter of sweets and desserts (median 13 g)
Saturated fat18.5 gin the top quarter of sweets and desserts (median 5.4 g)
Sodium66 mgbelow the median for sweets and desserts (median 176 mg)
Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: TUYA
Barcode: 6625000170009
Quantity: 65g
Label serving: 60 g
Category: Chocolats au lait aux bonbons
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar - cocoa butter subistetute - cocoa mass - pgpr - lecithin vanilla - cocoa powder - skimmed milk powder - Whey powder - Glucose Syrup - gelatin - Authorized Flavor and Aroma Enhancers

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Source of the nutrition information

Open Food Facts, record 6625000170009. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.