Tortilla

Packaged product Bread and Baked Goods Chedraui

Tortilla contains 179 kcal per 100 g. A serving, 100 g (100 g) provides about 179 kcal.

Roughly 81% of its calories come from carbohydrates, with 10% from fat and 10% from protein (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

179kcal per 100 g
4.3 gprotein
36.1 gcarbohydrates
2 gfat
179kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 179 kcal
Total fat L 2 g 3%
Saturated fat L 0.33 g 2%
Sodium L 30 mg 1%
Total carbohydrates L 36.1 g 13%
Dietary fiber L 3.9 g 14%
Total sugars L 0.85 g
Protein L 4.3 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 81%Fat: 10%179kcal / 100 g
  • Protein 10%
  • Carbohydrates 81%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.3 gin the lowest quarter of bread and baked goods (median 8.1 g)
  • Fiber3.9 gabove the median for bread and baked goods (median 2.4 g)
  • Sugars0.85 gin the lowest quarter of bread and baked goods (median 4 g)
  • Fat2 gin the lowest quarter of bread and baked goods (median 7.1 g)
  • Saturated fat0.33 gin the lowest quarter of bread and baked goods (median 1.6 g)
  • Sodium30 mgin the lowest quarter of bread and baked goods (median 403 mg)
  • Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chedraui
Barcode
7501253674657
Label serving
100 g
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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Corn Tortillas Tita 179 3.6 g 37.5 g 1.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7501253674657. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Tortilla?

100 g of Tortilla has 179 kcal. Serving, 100 g (100 g): about 179 kcal.

How much protein is in Tortilla?

Tortilla contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value), or 4.3 g in serving, 100 g (100 g). About 10% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8.1 g).

How many carbs are in Tortilla?

Tortilla has 36.1 g of total carbohydrates per 100 g, including 3.9 g of fiber and 0.85 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tortilla?

Tortilla contains 2 g of fat per 100 g, of which 0.33 g is saturated (2% of the Daily Value).

How much sodium is in Tortilla?

100 g contains 30 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.