Peeled Whole Tomatoes
Packaged product Vegetables SHOPRITE
Peeled Whole Tomatoes contains 21 kcal per 100 g. A typical serving of 1/2 cup (121 g) provides about 25 kcal.
Roughly 83% of its calories come from carbohydrates, with 17% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (24 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 21 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 99 mg | 4% |
| Total carbohydrates L | 4.1 g | 2% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 2.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.83 g | 2% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 190 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 83%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber0.8 gin the lowest quarter of vegetables (median 1 g)
- Sugars2.5 gin the lowest quarter of vegetables (median 3.3 g)
- Sodium99 mgbelow the median for vegetables (median 149 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 20.7 kcal | 21 kcal |
| Protein | 0.83 g | 0.83 g |
| Carbohydrates | 4.1 g | 4.1 g |
| Fat | 0 g | 0 g |
| Fiber | 0.83 g | 0.8 g |
| Sugars | 2.5 g | 2.5 g |
| Sodium | 99.2 mg | 99 mg |
Ingredients
TOMATOES, TOMATO JUICE, LESS THAN 2% OF: SALT, CALCIUM CHLORIDE, CITRIC ACID.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Petite Diced Tomatoes GOOD & GATHER | 21 | 0.83 g | 4.1 g | 0 g |
| Diced Tomatoes H-E-B | 21 | 0.83 g | 4.1 g | 0 g |
| Petite Diced Tomatoes Market Basket | 21 | 0.83 g | 4.1 g | 0 g |
| Organic whole peeled tomatoes in tomato juice O Organics | 21 | 0.83 g | 4.2 g | 0 g |
| Petite Diced Tomatoes H-E-B | 21 | 0.83 g | 4.1 g | 0 g |
| Petite Diced Tomatoes in tomato juice Great Value | 21 | 0.83 g | 3.3 g | 0 g |
| Diced Tomatoes In Tomato Juice Great Value | 21 | 0.83 g | 3.3 g | 0 g |
| Organic, Diced Tomatoes SHOPRITE | 21 | 0.83 g | 4.2 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peeled Whole Tomatoes?
100 g of Peeled Whole Tomatoes has 21 kcal. 1/2 cup (121 g): about 25 kcal.
How much protein is in Peeled Whole Tomatoes?
Peeled Whole Tomatoes contains 0.83 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in 1/2 cup (121 g). About 17% of its calories come from protein.
How many carbs are in Peeled Whole Tomatoes?
Peeled Whole Tomatoes has 4.1 g of total carbohydrates per 100 g, including 0.8 g of fiber and 2.5 g of sugars.
How much fat is in Peeled Whole Tomatoes?
Peeled Whole Tomatoes contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Peeled Whole Tomatoes?
100 g contains 99 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated July 18, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041190080922. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2023. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2620186. License: CC0 1.0 (U.S. public domain). Source record dated July 18, 2023. Imported November 6, 2026.
Last updated: . Source description: "PEELED WHOLE TOMATOES". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.