Tomato sauce
Packaged product Soups and Sauces Maxi
Tomato sauce contains 32 kcal per 100 g. A serving, 350 g (350 g) provides about 112 kcal.
Roughly 90% of its calories come from carbohydrates, with 10% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 51 kcal per 100 g across 1,152 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 32 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 7.3 g | 3% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 4.1 g | |
| Added sugars L | 3.4 g | 7% |
| Protein L | 0.8 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 90%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.8 gin the lowest quarter of soups and sauces (median 1.5 g)
- Fiber1 gin the lowest quarter of soups and sauces (median 1.5 g)
- Sugars4.1 gbelow the median for soups and sauces (median 4.8 g)
- Fat0 gin the lowest quarter of soups and sauces (median 0.83 g)
- Saturated fat0 gin the lowest quarter of soups and sauces (median 0.1 g)
- Sodium80 mgin the lowest quarter of soups and sauces (median 316 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maxi
- Barcode
- 8600197426748
- Quantity
- 350g
- Label serving
- 350 g
- Category
- Tomato sauces
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Sok od paradajza 79,25%, blanširana šargarepa 14%, šećer, zgušnjivać modifikovani skrob, so, začinsko bilje 1,45%, sušeni crni luk. Sadržaj suve materije min 10%.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Marinara Kirkland Signature | 32 | 0.8 g | 4.8 g | 0.8 g |
| Garlic Passata Rustica Specially Selected | 32 | 1.5 g | 5.7 g | 0 g |
| Passata di pomodoro Todis | 32 | 1.3 g | 5.2 g | 0 g |
| Organic marinara feom Tuscany Kirkland | 32 | 0.8 g | 4.8 g | 0.8 g |
| Cherry-Tomaten gehackt, D.O.P. La Rusolillo.s.r.l. | 32 | 1.2 g | 6.3 g | 0.03 g |
| Tomatensauce Parma Doro | 32 | 1.3 g | 5.9 g | 0.5 g |
| Passata di pomodoro Cuore Mediterraneo | 32 | 1.3 g | 5.2 g | 0 g |
| Passata di pomodoro Penny | 32 | 1.3 g | 5.2 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8600197426748. License: ODbL 1.0 (Open Food Facts). Source record dated April 18, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.