Thin Brown Rice Cakes Lightly Salted
Packaged product Sweets and Desserts Lundberg Family Farms
Thin Brown Rice Cakes Lightly Salted contains 357 kcal per 100 g. A serving, 14.0 g (14 g) provides about 50 kcal.
Roughly 92% of its calories come from carbohydrates, with 8% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (396 kcal per 100 g).
100 g provides 27% of the Daily Value for magnesium, 22% of the Daily Value for Pantothenic acid (B5) and 19% of the Daily Value for chloride.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 357 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 250 mg | 11% |
| Total carbohydrates L | 85.7 g | 31% |
| Dietary fiber L | 14.3 g | 51% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7.1 g | 14% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.4 mg | 3% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0 mg | 0% |
| Niacin (B3) L | 0.05 mg | 0.3% |
| Pantothenic acid (B5) L | 1.1 mg | 22% |
| Vitamin B6 L | 0.18 mg | 11% |
| Folate (B9) L | 0 µg | 0% |
| Vitamin B12 L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.4 mg | 8% |
| Magnesium L | 114 mg | 27% |
| Phosphorus L | 0 mg | 0% |
| Potassium L | 286 mg | 6% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0.003 µg | 0% |
| Iodine L | 6.1 µg | 4% |
| Chloride L | 426 mg | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 92%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.1 gbelow the median for sweets and desserts (median 7.3 g)
- Fiber14.3 gin the top quarter of sweets and desserts (median 2.8 g)
- Sugars0 gin the lowest quarter of sweets and desserts (median 4 g)
- Fat0 gin the lowest quarter of sweets and desserts (median 3.1 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 0.6 g)
- Sodium250 mgabove the median for sweets and desserts (median 100 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
- Water25.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.85 g |
|---|---|
| Polyunsaturated fat L | 1 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0.026 g |
| Linoleic acid (omega-6, 18:2) L | 0.97 g |
Carotenoids (1)
| Beta-carotene L | 0 µg |
|---|
Other components (2)
| Water L | 25.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Lundberg Family Farms
- Barcode
- 0073416000469
- Quantity
- 6 oz
- Label serving
- 14.0 g
- Category
- Puffed rice cakes
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brown Rice Cakes LUNDBERG FAMILY FARMS | 357 | 7.1 g | 85.7 g | 0 g |
| Crispy minis Apple Cinnamon flavour Quaker | 357 | 7.1 g | 85.7 g | 2.9 g |
| ROC Rice Cake Thins, Red Rice and Quinoa Lundberg Family Farms | 357 | 7.1 g | 85.7 g | 0 g |
| THIN Brown Rice Cakes Black Pepper Lundberg Family Farms | 357 | 7.1 g | 78.6 g | 3.6 g |
| Salt & Vinegar Rice Cakes Morrisons | 360 | 8.9 g | 73.6 g | 2.5 g |
| Multigrain Rice Cakes Liebers | 360 | 20 g | 80 g | 0 g |
| Reiswaffeln Edeka Bio | 361 | 7.2 g | 75 g | 2.9 g |
| Marmite Rice Cakes Marmite | 352 | 10.8 g | 68 g | 2.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thin Brown Rice Cakes Lightly Salted?
100 g of Thin Brown Rice Cakes Lightly Salted has 357 kcal. Serving, 14.0 g (14 g): about 50 kcal.
How much protein is in Thin Brown Rice Cakes Lightly Salted?
Thin Brown Rice Cakes Lightly Salted contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 1 g in serving, 14.0 g (14 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 7.3 g).
How many carbs are in Thin Brown Rice Cakes Lightly Salted?
Thin Brown Rice Cakes Lightly Salted has 85.7 g of total carbohydrates per 100 g, including 14.3 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Thin Brown Rice Cakes Lightly Salted?
Thin Brown Rice Cakes Lightly Salted contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Thin Brown Rice Cakes Lightly Salted contain?
Per 100 g, the most notable amounts relative to the Daily Value are magnesium (27% DV), Pantothenic acid (B5) (22% DV), chloride (19% DV) and Vitamin B6 (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Thin Brown Rice Cakes Lightly Salted?
100 g contains 250 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0073416000469. License: ODbL 1.0 (Open Food Facts). Source record dated September 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.