The Fresh Market, Pickling Spice
Packaged product Spices, Herbs and Condiments THE FRESH MARKET
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
The Fresh Market, Pickling Spice contains 314 kcal per 100 g. A serving, 1 tbsp, 7 g (7 g) provides about 22 kcal.
Roughly 61% of its calories come from carbohydrates, with 27% from fat and 12% from protein (estimated with general energy factors).
That is close to the median for spices, herbs and condiments on FoodFactly (346 kcal per 100 g).
100 g provides 95% of the Daily Value for Vitamin A, 72% of the Daily Value for iron and 44% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 314 kcal | |
| Total fat L | 14.3 g | 18% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 71.4 g | 26% |
| Dietary fiber L | 42.9 g | 153% |
| Total sugars L | 0 g | |
| Protein L | 14.3 g | 29% |
| Vitamin A L | 857 µg | 95% |
| Vitamin C L | 25.7 mg | 29% |
| Calcium L | 571 mg | 44% |
| Iron L | 12.9 mg | 72% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 61%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14.3 gabove the median for spices, herbs and condiments (median 6.2 g)
- Fiber42.9 gin the top quarter of spices, herbs and condiments (median 3 g)
- Sugars0 gin the lowest quarter of spices, herbs and condiments (median 5.7 g)
- Fat14.3 gabove the median for spices, herbs and condiments (median 9.9 g)
- Saturated fat0 gin the lowest quarter of spices, herbs and condiments (median 2.9 g)
- Sodium0 mgin the lowest quarter of spices, herbs and condiments (median 383 mg)
- Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 2,860 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 314 kcal | 314 kcal |
| Protein | 14.3 g | 14.3 g |
| Carbohydrates | 71.4 g | 71.4 g |
| Fat | 14.3 g | 14.3 g |
| Fiber | 42.9 g | 42.9 g |
| Sugars | 0 g | 0 g |
| Sodium | 0 mg | 0 mg |
Product details
- Brand
- THE FRESH MARKET
- Barcode
- 0737094207984
- Label serving
- 1 Tbsp
- Category
- seasoning-mixes-salts-marinades-tenderizers
Ingredients
SPICES (INCLUDING, CARDAMOM, MUSTARD, PEPPER).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in The Fresh Market, Pickling Spice?
100 g of The Fresh Market, Pickling Spice has 314 kcal. Serving, 1 tbsp, 7 g (7 g): about 22 kcal.
Is The Fresh Market, Pickling Spice high in protein?
The Fresh Market, Pickling Spice contains 14.3 g of protein per 100 g (29% of the 50 g Daily Value), or 1 g in serving, 1 tbsp, 7 g (7 g). About 12% of its calories come from protein. Compared with other spices, herbs and condiments, that is above the median (median 6.2 g).
How many carbs are in The Fresh Market, Pickling Spice?
The Fresh Market, Pickling Spice has 71.4 g of total carbohydrates per 100 g, including 42.9 g of fiber and 0 g of sugars.
How much fat is in The Fresh Market, Pickling Spice?
The Fresh Market, Pickling Spice contains 14.3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does The Fresh Market, Pickling Spice contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (95% DV), iron (72% DV), calcium (44% DV) and Vitamin C (29% DV). The full list is in the vitamins and minerals table above.
How much sodium is in The Fresh Market, Pickling Spice?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated January 5, 2018. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0737094207984. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2060960. License: CC0 1.0 (U.S. public domain). Source record dated January 5, 2018. Imported November 6, 2026.
Last updated: . Source description: "THE FRESH MARKET, PICKLING SPICE". Data quality score: 70/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.