Thamina

Packaged product Meat Thamina

Thamina contains 268 kcal per 100 g.

Roughly 78% of its calories come from fat, with 16% from protein and 6% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Thamina by Thamina, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
268kcal per 100 g
11 gprotein
4 gcarbohydrates
23 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 268 kcal
Total fat L 23 g 29%
Saturated fat L 8.1 g 40%
Sodium L 840 mg 37%
Total carbohydrates L 4 g 1%
Dietary fiber L 0 g 0%
Total sugars L 0.2 g
Added sugars L 0 g 0%
Protein L 11 g 22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 6%Fat: 78%268kcal / 100 g
  • Protein 16%
  • Carbohydrates 6%
  • Fat 78%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gbelow the median for meat (median 17.6 g)
  • Sugars0.2 gbelow the median for meat (median 1 g)
  • Fat23 gin the top quarter of meat (median 8.6 g)
  • Saturated fat8.1 gin the top quarter of meat (median 3.1 g)
  • Sodium840 mgin the top quarter of meat (median 380 mg)
  • Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Thamina
Barcode
4004015000556
Category
Meat
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

viande de poulet (63 Oh), eau gras el peau de poulet/ feculede pommes de terre, sel , stabilisants: diphosphates, acetate de sodium, citrate de sodiu ; ates en oudre, é .ices, exhausteur de goût glutamate monosodique ; colorant: carmins acidPe érythor{que érythorbate de sodium ; exfraits d'épices conservateur: nitrite de sodium. rdestracesdepistachesmoutardeetcéleri.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Thamina?

100 g of Thamina has 268 kcal.

Is Thamina high in protein?

Thamina contains 11 g of protein per 100 g (22% of the 50 g Daily Value). About 16% of its calories come from protein. Compared with other meat, that is below the median (median 17.6 g).

How many carbs are in Thamina?

Thamina has 4 g of total carbohydrates per 100 g, including 0 g of fiber and 0.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Thamina?

Thamina contains 23 g of fat per 100 g, of which 8.1 g is saturated (40% of the Daily Value).

How much sodium is in Thamina?

100 g contains 840 mg of sodium, 37% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4004015000556. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.