Thai Coconut Soup

Packaged product Soups and Sauces Rømer

Thai Coconut Soup contains 82 kcal per 100 g. A serving, 1 pening in, 100 g (100 g) provides about 82 kcal.

Roughly 80% of its calories come from fat, with 16% from carbohydrates and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

82kcal per 100 g
0.8 gprotein
3.3 gcarbohydrates
7.2 gfat
82kcal in serving, 1 pening in, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 81.7 kcal
Total fat L 7.2 g 9%
Saturated fat L 3.1 g 16%
Sodium L 393 mg 17%
Total carbohydrates L 3.3 g 1%
Dietary fiber not reported
Total sugars L 1.2 g
Protein L 0.8 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 16%Fat: 80%82kcal / 100 g
  • Protein 4%
  • Carbohydrates 16%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.8 gin the lowest quarter of soups and sauces (median 2.2 g)
  • Sugars1.2 gin the lowest quarter of soups and sauces (median 3.8 g)
  • Fat7.2 gabove the median for soups and sauces (median 2.9 g)
  • Saturated fat3.1 gabove the median for soups and sauces (median 0.8 g)
  • Sodium393 mgbelow the median for soups and sauces (median 433 mg)
  • Protein per 100 kcal0.98 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rømer
Barcode
5708665811195
Label serving
1 pening in (100 g)
Category
Soups and Sauces

Ingredients

Ingredients not reported.

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Leggo’s fresh beef bolognese sauce with tomato & italian herbs Leggo's 82 4.2 g 8.2 g 3.2 g
Butternut Squash And Rosemary Puréed Soup Daily Harvest 82 1.5 g 12.3 g 3 g
Baked Beans in Tomato Sauce Woolworths 82 5.2 g 16.5 g 0.46 g
Southwest Veggies with Rice and Sauce Taylor Farms 82 2.7 g 14.5 g 1.4 g
Organic coconut Lentil Soup Blount’s Family Kitchen 82 4.1 g 12.7 g 1.8 g
Lentil Soup with Ancient Grains Trader Joe's 82 3.7 g 9.8 g 3.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5708665811195. License: ODbL 1.0 (Open Food Facts). Source record dated May 7, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Thai Coconut Soup?

100 g of Thai Coconut Soup has 82 kcal. Serving, 1 pening in, 100 g (100 g): about 82 kcal.

How much protein is in Thai Coconut Soup?

Thai Coconut Soup contains 0.8 g of protein per 100 g (2% of the 50 g Daily Value), or 0.8 g in serving, 1 pening in, 100 g (100 g). About 4% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 2.2 g).

How many carbs are in Thai Coconut Soup?

Thai Coconut Soup has 3.3 g of total carbohydrates per 100 g, including 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Thai Coconut Soup?

Thai Coconut Soup contains 7.2 g of fat per 100 g, of which 3.1 g is saturated (16% of the Daily Value).

How much sodium is in Thai Coconut Soup?

100 g contains 393 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 7, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.