Thai Chicken Red Curry

Packaged product Poultry Findus

Thai Chicken Red Curry contains 123 kcal per 100 g. A serving, 1 portion, 350 g (350 g) provides about 430 kcal.

Roughly 45% of its calories come from fat, with 37% from carbohydrates and 18% from protein (estimated with general energy factors).

That is close to the median for poultry on FoodFactly (136 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Thai Chicken Red Curry by Findus, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
123kcal per 100 g
5.4 gprotein
11.1 gcarbohydrates
6 gfat
430kcal in serving, 1 portion, 350 g (350 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 123 kcal
Total fat L 6 g 8%
Saturated fat L 2 g 10%
Sodium L 686 mg 30%
Total carbohydrates L 11.1 g 4%
Dietary fiber L 0.8 g 3%
Total sugars L 1.2 g
Protein L 5.4 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 37%Fat: 45%123kcal / 100 g
  • Protein 18%
  • Carbohydrates 37%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.4 gin the lowest quarter of poultry (median 17.6 g)
  • Fiber0.8 gabove the median for poultry (median 0.25 g)
  • Sugars1.2 gabove the median for poultry (median 0.89 g)
  • Fat6 gabove the median for poultry (median 4.5 g)
  • Saturated fat2 gabove the median for poultry (median 1.2 g)
  • Sodium686 mgin the top quarter of poultry (median 305 mg)
  • Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Findus
Barcode
7310500188997
Label serving
1 portion (350 g)
Category
Poultry

Ingredients

Ingredients not reported.

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Tandoori Chicken Fillets Fridge Raiders Grills 123 23.4 g 5.1 g 0.86 g
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Chicken Sausages Vanguard Foods 123 17.6 g 4.2 g 3.7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7310500188997. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Thai Chicken Red Curry?

100 g of Thai Chicken Red Curry has 123 kcal. Serving, 1 portion, 350 g (350 g): about 430 kcal.

How much protein is in Thai Chicken Red Curry?

Thai Chicken Red Curry contains 5.4 g of protein per 100 g (11% of the 50 g Daily Value), or 19 g in serving, 1 portion, 350 g (350 g). About 18% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.6 g).

How many carbs are in Thai Chicken Red Curry?

Thai Chicken Red Curry has 11.1 g of total carbohydrates per 100 g, including 0.8 g of fiber and 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Thai Chicken Red Curry?

Thai Chicken Red Curry contains 6 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

How much sodium is in Thai Chicken Red Curry?

100 g contains 686 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.