Teriyaki Chicken Thighs

Packaged product Poultry Aldi

Teriyaki Chicken Thighs contains 150 kcal per 100 g. A serving, 1 portion, 113 g (113 g) provides about 170 kcal.

Roughly 45% of its calories come from protein, with 31% from carbohydrates and 24% from fat (estimated with general energy factors).

That is close to the median for poultry on FoodFactly (136 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

150kcal per 100 g
16.8 gprotein
11.5 gcarbohydrates
4 gfat
170kcal in serving, 1 portion, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 150 kcal
Total fat L 4 g 5%
Saturated fat L 0.89 g 4%
Trans fat L 0 g
Cholesterol L 79.6 mg 27%
Sodium L 487 mg 21%
Total carbohydrates L 11.5 g 4%
Dietary fiber L 0 g 0%
Total sugars L 10.6 g
Added sugars L 8 g 16%
Protein L 16.8 g 34%
Vitamin D L 0 µg0%
Calcium L 15 mg1%
Iron L 0.89 mg5%
Potassium L 221 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 45%Carbohydrates: 31%Fat: 24%150kcal / 100 g
  • Protein 45%
  • Carbohydrates 31%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron5%Potassium5%Calcium1%Vitamin D0%

Nutritional insights

  • Protein16.8 gbelow the median for poultry (median 17.6 g)
  • Fiber0 gin the lowest quarter of poultry (median 0.25 g)
  • Sugars10.6 gin the top quarter of poultry (median 0.89 g)
  • Fat4 gbelow the median for poultry (median 4.5 g)
  • Saturated fat0.89 gbelow the median for poultry (median 1.2 g)
  • Sodium487 mgabove the median for poultry (median 305 mg)
  • Protein per 100 kcal11.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
0254718209341
Label serving
1 portion (113 g)
Category
Poultry

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0254718209341. License: ODbL 1.0 (Open Food Facts). Source record dated January 11, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Teriyaki Chicken Thighs?

100 g of Teriyaki Chicken Thighs has 150 kcal. Serving, 1 portion, 113 g (113 g): about 170 kcal.

Is Teriyaki Chicken Thighs high in protein?

Teriyaki Chicken Thighs contains 16.8 g of protein per 100 g (34% of the 50 g Daily Value), or 19 g in serving, 1 portion, 113 g (113 g). About 45% of its calories come from protein. Compared with other poultry, that is below the median (median 17.6 g).

How many carbs are in Teriyaki Chicken Thighs?

Teriyaki Chicken Thighs has 11.5 g of total carbohydrates per 100 g, including 0 g of fiber and 10.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Teriyaki Chicken Thighs?

Teriyaki Chicken Thighs contains 4 g of fat per 100 g, of which 0.89 g is saturated (4% of the Daily Value).

How much sodium is in Teriyaki Chicken Thighs?

100 g contains 487 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 11, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.