Tahin Blanco

Packaged product Beverages Veritas

Tahin Blanco contains 570 kcal per 100 g.

Roughly 81% of its calories come from fat, with 15% from protein and 5% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in beverages on FoodFactly, where the median is 655 kcal per 100 g across 35 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tahin Blanco by Veritas, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
570kcal per 100 g
20 gprotein
6.1 gcarbohydrates
48 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 570 kcal
Total fat L 48 g 62%
Saturated fat L 6.7 g 34%
Sodium L 40 mg 2%
Total carbohydrates L 6.1 g 2%
Dietary fiber L 17 g 61%
Total sugars L 0.5 g
Protein L 20 g 40%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 5%Fat: 81%570kcal / 100 g
  • Protein 15%
  • Carbohydrates 5%
  • Fat 81%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20 gbelow the median for beverages (median 23.7 g)
  • Fiber17 gin the top quarter of beverages (median 10.9 g)
  • Sugars0.5 gabove the median for beverages (median 0.4 g)
  • Fat48 gin the lowest quarter of beverages (median 57 g)
  • Saturated fat6.7 gin the lowest quarter of beverages (median 8.4 g)
  • Sodium40 mgin the top quarter of beverages (median 12 mg)
  • Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Veritas
Barcode
8435173006900
Quantity
225 g
Category
White tahini
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Purée de sésame blanc Le Bio pour Tous 570 17 g 12 g 48 g
Tahini claro, Pasta de Sésamo Bio 570 20 g 6.1 g 48 g
Puree de sesame blanc Pépite 570 17 g 12 g 48 g
Tahin (semillas de sésamo) Machandel 583 17.6 g 11.5 g 49 g
Tahin blanc biotoday 588 18 g 12 g 50 g
White Tahini Biona Organic 588 17.7 g 11.6 g 49.7 g
Tahin Blanc Eco Natursoy Natursoy 588 17.7 g 11.6 g 49.7 g
Tahin Algota 595 17 g 21 g 54 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8435173006900. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Tahin Blanco?

100 g of Tahin Blanco has 570 kcal.

Is Tahin Blanco high in protein?

Tahin Blanco contains 20 g of protein per 100 g (40% of the 50 g Daily Value). About 15% of its calories come from protein. Compared with other beverages, that is below the median (median 23.7 g).

How many carbs are in Tahin Blanco?

Tahin Blanco has 6.1 g of total carbohydrates per 100 g, including 17 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tahin Blanco?

Tahin Blanco contains 48 g of fat per 100 g, of which 6.7 g is saturated (34% of the Daily Value).

How much sodium is in Tahin Blanco?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.