Sweetcure Hot Smoked Mackerel Fillets

Packaged product Fish and Seafood Lighthouse Bay

Sweetcure Hot Smoked Mackerel Fillets contains 304 kcal per 100 g. A serving, 100 g (100 g) provides about 304 kcal.

Roughly 64% of its calories come from fat, with 30% from protein and 6% from carbohydrates (estimated with general energy factors).

That is close to the median for fish and seafood on FoodFactly (305 kcal per 100 g).

100 g provides 63% of the Daily Value for chloride, 55% of the Daily Value for Niacin (B3) and 30% of the Daily Value for Vitamin B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sweetcure Hot Smoked Mackerel Fillets by Lighthouse Bay, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
304kcal per 100 g
22.9 gprotein
4.7 gcarbohydrates
21.5 gfat
304kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 304 kcal
Total fat L 21.5 g 28%
Saturated fat L 4.9 g 25%
Cholesterol L 47.7 mg 16%
Sodium L 1,086 mg 47%
Total carbohydrates L 4.7 g 2%
Dietary fiber L 0.5 g 2%
Total sugars L 4.5 g
Added sugars L 4.3 g 9%
Protein L 22.9 g 46%
Vitamin A L 0 µg0%
Vitamin C L 0.19 mg0.2%
Vitamin D L 0 µg0%
Vitamin E L 1 mg7%
Thiamin (B1) L 0.083 mg7%
Riboflavin (B2) L 0.18 mg14%
Niacin (B3) L 8.8 mg55%
Pantothenic acid (B5) L 0.31 mg6%
Vitamin B6 L 0.51 mg30%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Calcium L 5.2 mg0.4%
Iron L 0.47 mg3%
Magnesium L 27.4 mg7%
Phosphorus L 183 mg15%
Potassium L 327 mg7%
Zinc L 0.58 mg5%
Copper L 0.1 mg11%
Manganese L 0.099 mg4%
Selenium L 0.23 µg0.4%
Iodine L 42.2 µg28%
Chloride L 1,459 mg63%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30%Carbohydrates: 6%Fat: 64%304kcal / 100 g
  • Protein 30%
  • Carbohydrates 6%
  • Fat 64%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chloride63%Niacin (B3)55%Vitamin B630%Iodine28%Phosphorus15%Riboflavin (B2)14%Copper11%Potassium7%Vitamin E7%Thiamin (B1)7%

Nutritional insights

  • Protein22.9 gin the top quarter of fish and seafood (median 20.6 g)
  • Sugars4.5 gin the top quarter of fish and seafood (median 0.5 g)
  • Fat21.5 gbelow the median for fish and seafood (median 23.3 g)
  • Saturated fat4.9 gin the lowest quarter of fish and seafood (median 5.4 g)
  • Sodium1,086 mgin the top quarter of fish and seafood (median 742 mg)
  • Protein per 100 kcal7.5 gprotein density, useful for comparing foods with different calorie levels
  • Water63.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (3)
Monounsaturated fat L3.9 g
Polyunsaturated fat L3.8 g
Omega-3 fatty acids L4.6 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.87 g
DHA (omega-3, 22:6 n-3) L1.5 g
ALA (omega-3, 18:3 n-3) L0.12 g
Linoleic acid (omega-6, 18:2) L0.12 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (2)
Water L63.8 g
Alcohol L0 g

Product details

Brand
Lighthouse Bay
Barcode
4056489650942
Quantity
200g
Label serving
100 g
Category
Smoked mackerels
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

96% Atlantic Mackerel, Demerara Sugar, Salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSalt

Similar products

FoodCaloriesProteinCarbsFat
peppered smoked mackerel fillets Tesco 305 20.2 g 3.4 g 23.3 g
Sweetcure Hot Smoked Mackerel Fillets Lighthouse bay 301 19.6 g 5.1 g 22.4 g
Smoked British Mackerel Sainsburys Taste The Difference 300 18 g 0 g 23.2 g
British Mackerel Fillets dawtona 299 20.6 g 10.5 g 19.4 g
Hot Smoked Mackerel Fillets Sound Seafood 299 20.6 g 0.5 g 19.4 g
Mackerel Strips Morrisons 312 20.6 g 1.9 g 24.5 g
Smoked Mackerel Fillets Waitrose 313 20.8 g 0.9 g 25 g
Boneless Smoked Mackerel Sainsbury's 315 21 g 4.1 g 23.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sweetcure Hot Smoked Mackerel Fillets?

100 g of Sweetcure Hot Smoked Mackerel Fillets has 304 kcal. Serving, 100 g (100 g): about 304 kcal.

Is Sweetcure Hot Smoked Mackerel Fillets high in protein?

Sweetcure Hot Smoked Mackerel Fillets contains 22.9 g of protein per 100 g (46% of the 50 g Daily Value), or 22.9 g in serving, 100 g (100 g). About 30% of its calories come from protein. Compared with other fish and seafood, that is among the highest quarter (median 20.6 g).

How many carbs are in Sweetcure Hot Smoked Mackerel Fillets?

Sweetcure Hot Smoked Mackerel Fillets has 4.7 g of total carbohydrates per 100 g, including 0.5 g of fiber and 4.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sweetcure Hot Smoked Mackerel Fillets?

Sweetcure Hot Smoked Mackerel Fillets contains 21.5 g of fat per 100 g, of which 4.9 g is saturated (25% of the Daily Value).

What vitamins and minerals does Sweetcure Hot Smoked Mackerel Fillets contain?

Per 100 g, the most notable amounts relative to the Daily Value are chloride (63% DV), Niacin (B3) (55% DV), Vitamin B6 (30% DV), iodine (28% DV) and phosphorus (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sweetcure Hot Smoked Mackerel Fillets?

100 g contains 1,086 mg of sodium, 47% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 12, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489650942. License: ODbL 1.0 (Open Food Facts). Source record dated September 12, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.